action stations

---

TOSSED FRESH Mixed baby field greens are tossed by our chef, to make custom salads with a variety of seasonal farmer’s market vegetables, cured meats, cheeses and salad dressings ~per person 15 POTATO BAR Yukon gold whipped potatoes served in martini glasses Served with bacon bits, sautéed mushrooms, green onions, shredded cheese, forest mushroom ragout, caramelized onions, grilled scallions, crème fraiche ~per person 18 BAJA TACOS Choose three: carne asada, shredded slow roasted carnitas, citrus marinated mahi mahi or adobo chicken

ACTION STATIONS Action stations are a maximum of 1 hour of continuous service. A minimum of 50 guests and a purchase of 3 action stations is required. One station required per 50 guests at $175 per station.

served with: mini corn or flour tortillas, shredded lettuce and cabbage, assorted cheeses, cilantro, minced onions, chile cream, pico de gallo, lime wedges and fresh house made tortilla chips ~per person 22 PASTA STATION pastas: penne, farfalle and tortellini sauces: pomodoro, alfredo and arrabiatta includes: shrimp, chicken, asparagus, forest mushrooms, roasted vegetables, fresh bell peppers, onions, spinach and artichokes served with: parmesan garlic bread sticks, fresh grana padano cheese and cracked red chili ~per person 25 PAELLA STATION arborio rice, shrimp, chicken thigh, spanish chorizo, black mussels, bell peppers, onions, diced tomatoes, prosciutto and peas ~per person 27 POKE STATION ahi tuna, salmon poke, wontons, seaweed, cucumbers, soy sauce, chili sauce, sesame seeds, green onions, macadamia nuts and brown rice ~per person 25

All food and beverage prices are subject to 14% service charge and 9.75% state sales tax (subject to change without notice).

CEVICHE STATION shrimp, seasonal white fish, imitation crab meat, avocado, diced tomatoes, lime juice, cilantro, cucumber, red onions, serrano chile ~per person 25

BRAZILIAN STYLE CHURRASCARIA STATION grilled sausage, beef and chicken served by a chef attendant on a large skewer, with accompanying condiments (terrace space required) ~per person 25

ACTION STATIONS Action stations are a maximum of 1 hour of continuous service. A minimum of 50 guests and a purchase of 3 action stations is required. One station required per 50 guests at $175 per station.

MAC AND CHEESE STATION elbow macaroni, orecchiette, chicken, applewood smoked bacon, shrimp, manchego cheese sauce, traditional cheddar, fontina truffle cheese sauce, spiced bread crumbs, green onions, sautéed mushrooms, caramelized onions and roasted minced jalapenos ~per person 24

STIR FRY STATION/PAD THAI chicken, tofu, shrimp, beef, pork, rice noodles, green onions, various vegetables, rice, cilantro, peanuts, soy sauce, chili, kim chee, eggs, bean sprouts ~per person 24 RAW BAR STATION/OYSTER various oysters, mussels, crab legs, prawns, mignonette, lemon, cocktail sauce, remoulade ~per person Market Price ROASTED FREE RANGE TURKEY All white meat breast served with citrus-cranberry relish and whipped potatoes with parsnips ~per person 19 STEAMSHIP ROUND roasted with aromatic herbs and spices accompanied with aus jus mayonnaise, mustard and horse relish ~ per person 20 BEEF RIB-EYE roasted to perfection and served with a bordeaux sauce and potatoes lyonnaise ~per person 25 ROASTED LAMB LEG (Bone-in) served with a mint bordeaux sauce and garlic mashed potatoes ~per person 25

All food and beverage prices are subject to 14% service charge and 9.75% state sales tax (subject to change without notice).

ICE CREAM BAR chocolate and vanilla ice cream paired anyway you like with crushed oreos, chopped nuts, sprinkles, chocolate chips, candies, whipped cream, chocolate and caramel sauces ~per person 18 CHOCOLATE FOUNTAIN choose from our premium milk or white chocolate and enjoy dipping an assortment of items to include rice crispy treats, marshmallows, mini sugar cookies, pretzels and fresh fruit ~per person 18 ____________________________________

ACTION STATIONS Action stations are a maximum of 1 hour of continuous service. A minimum of 50 guests and a purchase of 3 action stations is required. One station required per 50 guests at $175 per station.

ENHANCEMENTS FRESHLY BREWED REGULAR AND DECAFFEINATED STARBUCKS® COFFEE AND TAZO® TEAS ~per gallon 70 MARTINI BAR traditional and contemporary to include: cosmopolitan, green apple, and pomegranate ~per drink 13 MOJITO BAR traditional and contemporary muddled mojitos to include: traditional, pineapple, grapefruit, and mango ~per drink

13

FRESH FRUIT SANGRIA BAR choice of red, white, or peach ~per gallon

90

BUBBLE BAR sparkling wine and champagne selections in style from demi sec to brut ~per drink

10

BAR RENTAL FEE ~per station 175 1 bar station required per 75 guests

All food and beverage prices are subject to 14% service charge and 9.75% state sales tax (subject to change without notice).