Appetizers Salads Entrees

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Appetizers CARIBBEAN GRILLED SHRIMP SALAD Cucumber Ribbon Salad with Black Cracked Pepper Twill

$32.00

EGG PLANT AND TOMATO TOWER $26.00 Crusted Eggplant and Tomatoes, Mozzarella, Organic Greens, Local Tomato and Basil Sauce CHEESE AND TOMATO BRUSHETTA $26.00 Garlic, Lime Crustini topped with Nutty Boursin Cheese and Tomatoes COUNTRY STYLE CALLALOO SOUP Vegetables, Callaloo and Dumplings cooked in a Vegetable Broth

$16.00

LAMBI TWO THE LUCIAN WAY Coconut Curry Lambi and Lambi Kebabs marinated in Sos Kaye

$39.00

Salads MIXED MICRO GREENS WITH CRISPY DUCK With Tomatoes, Bitter Orange and Sorrel Vinaigrette

$28.00

TRADITIONAL CAESAR SALAD With Romaine, Garlic Croutons, Parmesan Crisp

$24.00

ISLAND TOSSED SALAD $18.00 Saltibus Mixed Organic Grown Greens, Basil, Cherry Tomatoes, Peppers and Julienne Cucumbers served with our Passion Ginger Dressing

Entrees HERB AND PUMPKIN SEED CRUSTED SNAPPER TOWER Plantain Fritter, Wilted Fresh Spinach Tjitjima Butter Sauce

$62.00

FISHERMAN’S TEA $58.00 Selected Local Seafood Dasheen and Vegetables Poached in Lime Pepper infused Fish Broth FRESH CATCH OF THE DAY $52.00 Fresh Local Caught Catch Served with Roasted Pumpkin Mash, Creole Okra BEAN RATTATOULIE $43.00 Assorted Beans and Vegetables Stew on Island Rice, finished with Feta Crumbles WILD MUSHROOM AND GEEN PEA RISOTTO $46.00 Mushrooms, Fresh Herbs, Green Peas, Tomato and Pesto Drizzle Parmesan Chip DOWN TOWN STYLE PEPPER POT $46.00 Mixture of Beef, Chicken and Pork stewed together served with Vegetables, Plantain, Rice and Peas, with a Creole Relish

All prices are stated in EC Dollars and are subject to 10% Service Charge and 10% VAT

ISLAND SURF N’ TURF $84.00 Island Rub Angus Certified New York Strip Loin, Grilled Jumbo Shrimps, Scalloped Sweet Potato, Roasted Vegetables, Caramelized Red Onions, Green Peppercorn Sauce CITRUS CHICKEN $48.00 Frenched Local Chicken Thigh infused and wrapped in Bacon with Pumpkin Mash, Assorted Market Vegetables and Grapefruit Sauce BAY GARDEN BIG SPICED BURGER $39.00 Homemade Spiced Beef Burger, Pepper Jack Cheese, Red Onion Relish, Smoked Bacon, Lettuce and Tomatoes on a Homemade Italian Cheese Ciabatta Bun, served with Spiced Wedge Potato and Salad SLOW BRAISED LAMB SHANK $62.00 Drop off the Bone Lamb with Roasted Garlic Mash and Stir-Fried Vegetables

Desserts FRENCH VANILLA TIRAMISU Soaked in Kahlua Coffee Liquor

$18.00

TRIPLE CHOCOLATE CHEESECAKE $18.00 White and Dark Chocolate Marble finished with Bailey Cream Sauce SWEET POTATO PIE Chantilly Whipped Cream

$18.00

AFTER EIGHT CHOCOLATE MOUSSE Layers of Mint and Chocolate Mousse Clear Minty Glaze

$18.00

TROPICAL FRUIT SALAD A selection of Fruits served with Sorbet or Ice Cream

$18.00

RED VELVET MOCKA SLICE Caribbean, Cocoa Red Velvet Sponge layered with Coffee Cream Cheese Frosting and served with Caramel Sauce

$18.00

Hot Beverages COFFEE | TEA ESPRESSO CAPPUCINO SPANISH COFFEE IRISH COFFEE CARIBBEAN COFFEE

All prices are stated in EC Dollars and are subject to 10% Service Charge and 10% VAT

$5.00 $5.00 $6.00 $14.00 $14.50 $14.00