Breakfast Buffet Menu


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Breakfast Buffet Menu Whole Fruit Red Apple, Green Apple, Banana

Muffin, Bagel, Croissant 3 Assorted Slice Bread Hard Boiled Eggs Peanut Butter, Orange Marmalade, Honey, Raspberry Marmalade, Strawberry Marmalade, Cream Cheese Sliced Fresh Fruit 3 Assorted Cold Cereals and Granola Assorted Milk Whole, Skim, 2% and Chocolate Milk

Assorted Yogurt Oatmeal with Sliced Almond, Raisin and Brown Sugar Turkey Sausage Fava Bean with Pita Bread Scrambled Eggs Breakfast Potato Bacon & Sausage Kids $8 Adult $16.95

Prices exclusive of tax and gratuities. SHERATON TYSONS HOTEL 8661 Leesburg Pike, Tysons, VA 22182 703-448-1234 ~ www.sheratontysons.com

All Day Menu Appetizer, Soups & Salads Chef’s Fresh Soup of the Day Chicken Tortilla Soup

8 8

Queso Fresco, Tortilla Strips

Traditional Hummus

6

Crudités, Olives and Grilled Pita

Fritto Misto of Calamari

11

Caper Berry, Sweet Chili Dipping Sauce

Vegetable Spring Rolls

9

Plum Sauce and Hot Mustard

Brix & Ale Caesar Salad

10

Baby Romaine, Kale, White Anchovy, Brioche Croutons, Shaved Parmesan

Spinach Salad

12

Baby Spinach, Blue Cheese, Citrus Segments, Walnuts, Red Wine Dijon Dressing

Organic Green

11

Candid Pecans, Maytag Blue, Roasted Pear and Citrus Vinaigrette Add Your Choice of Protein – Chicken $5, *Salmon $8

Burger & Sandwiches All Sandwiches are served with a choice of French Fries, Sweet Potato Fries, Side Salad or House Made Potato Chips

*Angus Beef Burger

12

Brioche Bun, Vermont Sharp Cheddar

Blue Crab Cake Sandwich

18

Celery Root Slaw and Lemon Caper Aioli

Chicken Panini Sandwich

12

Ciabatta Bun, Tomato, Baby Arugula, Chipotle Pesto and Cheddar Cheese

Grilled Quesadilla

8

Pepper, Onion, Pepper Jack Cheese, Guacamole, Salsa Add Chicken $4

Grilled Vegetable & Hummus Wrap

13

Baby Arugula, Fire Roasted Peppers, Cucumber, Fresh Mozzarella Cheese

Turkey Sandwich

14

Turkey Breast, Field Greens, Chipotle Mayonnaise, Freshly Baked Focaccia, Tomato and Caramelized Onions

The Mains Available after 5 PM Fish & Chips Beer Battered Cod Fillet, Served with French Fries and a Side of Slaw, Tartar Sauce

15

*Flame Grilled Cowboy – Cut Black Angus Rib Eye

35

Smoked Cheddar Mashed Potato, Market Vegetables and Red Wine Sauce

Pan Seared Atlantic Salmon

19

Over a Bed of Wilted Spinach, Roasted Pepper with Asiago Risotto Ball and Tomato Salsa

Penne Pasta

15

Served with Spinach, Mushroom, Roasted Pepper, Sun Dried Tomato Sauce, Green Peas and Broccolini

*These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food-borne illness*