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Breakfast Buffet Menu Whole Fruit Red Apple, Green Apple, Banana
Muffin, Bagel, Croissant 3 Assorted Slice Bread Hard Boiled Eggs Peanut Butter, Orange Marmalade, Honey, Raspberry Marmalade, Strawberry Marmalade, Cream Cheese Sliced Fresh Fruit 3 Assorted Cold Cereals and Granola Assorted Milk Whole, Skim, 2% and Chocolate Milk
Assorted Yogurt Oatmeal with Sliced Almond, Raisin and Brown Sugar Turkey Sausage Fava Bean with Pita Bread Scrambled Eggs Breakfast Potato Bacon & Sausage Kids $8 Adult $16.95
Prices exclusive of tax and gratuities. SHERATON TYSONS HOTEL 8661 Leesburg Pike, Tysons, VA 22182 703-448-1234 ~ www.sheratontysons.com
All Day Menu Appetizer, Soups & Salads Chef’s Fresh Soup of the Day Chicken Tortilla Soup
8 8
Queso Fresco, Tortilla Strips
Traditional Hummus
6
Crudités, Olives and Grilled Pita
Fritto Misto of Calamari
11
Caper Berry, Sweet Chili Dipping Sauce
Vegetable Spring Rolls
9
Plum Sauce and Hot Mustard
Brix & Ale Caesar Salad
10
Baby Romaine, Kale, White Anchovy, Brioche Croutons, Shaved Parmesan
Spinach Salad
12
Baby Spinach, Blue Cheese, Citrus Segments, Walnuts, Red Wine Dijon Dressing
Organic Green
11
Candid Pecans, Maytag Blue, Roasted Pear and Citrus Vinaigrette Add Your Choice of Protein – Chicken $5, *Salmon $8
Burger & Sandwiches All Sandwiches are served with a choice of French Fries, Sweet Potato Fries, Side Salad or House Made Potato Chips
*Angus Beef Burger
12
Brioche Bun, Vermont Sharp Cheddar
Blue Crab Cake Sandwich
18
Celery Root Slaw and Lemon Caper Aioli
Chicken Panini Sandwich
12
Ciabatta Bun, Tomato, Baby Arugula, Chipotle Pesto and Cheddar Cheese
Grilled Quesadilla
8
Pepper, Onion, Pepper Jack Cheese, Guacamole, Salsa Add Chicken $4
Grilled Vegetable & Hummus Wrap
13
Baby Arugula, Fire Roasted Peppers, Cucumber, Fresh Mozzarella Cheese
Turkey Sandwich
14
Turkey Breast, Field Greens, Chipotle Mayonnaise, Freshly Baked Focaccia, Tomato and Caramelized Onions
The Mains Available after 5 PM Fish & Chips Beer Battered Cod Fillet, Served with French Fries and a Side of Slaw, Tartar Sauce
15
*Flame Grilled Cowboy – Cut Black Angus Rib Eye
35
Smoked Cheddar Mashed Potato, Market Vegetables and Red Wine Sauce
Pan Seared Atlantic Salmon
19
Over a Bed of Wilted Spinach, Roasted Pepper with Asiago Risotto Ball and Tomato Salsa
Penne Pasta
15
Served with Spinach, Mushroom, Roasted Pepper, Sun Dried Tomato Sauce, Green Peas and Broccolini
*These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food-borne illness*