[PDF]Breakfast Menu - Rackcdn.comhttps://4a02bf1842109f87be34-9b6e9bb7eb0e40f411c591dd3938a40c.ssl.cf1.rackcd...
0 downloads
115 Views
553KB Size
good
Morning
Let’s get going...
Breakfast Entrees
Breakfast Sandwich
Classic Eggs Benedict
Greek Yogurt with Market Berries Parfait
Steak and Eggs
Egg your style, Toast Ham, Bacon or Sausage & Cheese 8.00 Almond Brittle & Granola 7.50
Banana Strawberry Protein Smoothie
Blended with Honey Orange and Apple Juice 7.00
Assorted Dry Cereals
Choose from a variety including Gluten Free 8.00
Almond Steel Cut Oatmeal
With Honey, Dried Fruit, Low Fat Milk and Cinnamon 10.00
Egg Favorites
Whole Egg, Egg Whites, or Egg Substitute
Eggs Your Style
Two Eggs cooked to your preference. Choice of two sides & Toast 15.00
Chefs Omelette
Pan crafted eggs filled with your favorite Toppings. Tomato, Mushroom, Onion, Spinach, Bacon, Ham, Sausage, Turkey Sausage, Swiss, American, Cheddar, Provolone. Choice of one side & Toast 15.00
Seared Muffin Topped with Canadian Bacon, Poached Egg, and Hollandaise 15.00 12oz. NY Strip with Eggs to your preference topped with Asparagus and finished with Hollandaise 22.00
Country Sausage Biscuits and Gravy
Sausage Gravy over Biscuits with your choice of Eggs $16.50
Beverages Juice
Orange, Grapefruit, Apple, Cranberry, or Tomato 4.50
Starbucks® Coffee
Cappuccino 5.50 Latte 5.50 Espresso 5.00 Freshly Brewed Regular or Decaffeinated 4.50
Milk
Non-fat, 2%, Whole, Chocoloate or Soy 4.50
Tazo® Tea
Choose from a selection of Hot Teas 4.50
Egg White Frittata
Classic open Faced omelet. Mushroom, Tomato, Broccoli, Roasted Onion & Spinach Asiago Cheese & Frisse. Choice of one side & Toast 14.50
Griddle Classics Buttermilk Pancake Stack
Pancakes prepared to your liking Choice of Plain, Blueberry, Banana or Chocolate Chip 14.50
Hand Cut French toast
Sugared hand carved Vienna slices in rich Vanilla batter served with Maple Syrup 14.50
Consuming raw or undercooked meat, seafood and eggs may increase your risk of food-borne illness. We pride ourselves in providing gluten friendly menu choices. While we endeavor to carefully prepare those meals to accommodate a gluten-free diet please be aware that they may be prepared in an environment where gluten is present. Please ask your server to assist you in making your selection. Please consult your physician as to your personal health decisions.