Buffet Menu


[PDF]Buffet Menu - Rackcdn.comhttps://2486634c787a971a3554-d983ce57e4c84901daded0f67d5a004f.ssl.cf1.rackcd...

0 downloads 404 Views 493KB Size

ASSORTED CRACKERS, GRISSINI, MUSTARDS, HONEY, QUICE & ALMONDS POACHED SHRIMP, KING CRAB, FRESHLY SHUCKED OYSTERS, MADE TO ORDER CEVICHE, COCKTAIL SAUCE, LEMON & SHALLOT MIGNONETTE CRANBERRIES, PISTACHIOS & PARMESAN CHEESE LOCAL PERSIMMON, WALNUTS, RICOTTA SALATA, CUCUMBERS & SABA CANDIED HAZELNUTS, PEAR BROWN BUTTER PUREE & WHITE BALSAMIC VINAIGRETTE WALNUTS, POINT REYES BLUE CHEESE, RED ENDIVE AND HONEY SHERRY VINAIGRETTE

PRIME TENDERLOIN, TOMAHAWK STEAK, BUTTERY BRICHE ROLLS, HORSERADISH CREAM, CHIMI CHURRI & PIQUILLO PEPPER AIOLI BRANDIED APPLE BUTTER CHICKEN JUS & CHIVES WITH HONEY DIJON GLAZE & PICKLED MUSTARDS LEMON CAPER BUTTERM, SUNDRIED TOMATO PESTO & FRIED ARTICHOKES BUTTER, CHIVES & PADANO CRUMBLE PARMESAN CHEESE & CHIVES & CANDIED SUNFLOWER SEEDS LEMON VINAIGRETTE, PARMESAN CHEESE, BACON & PEPPER FLAKES TUSCAN BEAN, SAUSAGE & CLAM RAGOUT & ROASTED TOMATO PESTO CHARRED ONIONS, BROCCOLINI, CAGGIANO SAUSAGE, PEPPER FLAKES & GRANA PADANO CORN BREAD, CARAMELIZED ONIONS & SAGE