buffet reception

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BUFFET RECEPTION $50.00/pax

Smoked Gravalax with Mixed Mushroom Roasted Rosemary Turkey with Cranberry Jam & Brown Sauce Pan Fried Seabass with Tomato Solsa Oven Baked Winter Root Vegetables Xmas mac & Cheese with (Green Capsicum & Ham) Butter Pilaf Rice with Rasin & Almond Flakes Traditional Bread & Butter Pudding Chuletas Log Cake Cranberry Juice

Park Hotel Group Catering 10 Coleman Street, Singapore 179809 • Tel: (65) 6432 5552 • www.parkhotelgroup.com/en/cityhall/catering Company Registration No. 200700968W • NEA Licence No. CE17B38N000

CHRISTMAS FESTIVAL TAKE AWAY MENU

TABLESCAPE CHRISTMAS PACKAGE A $128++ Roasted Turkey and Chestnut Stuffing Cranberry Jam, Turkey Sauce, Brussel Sprout, Baby Carrot and Vine Cherry Tomato

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TABLESCAPE CHRISTMAS PACKAGE B $68++ Glaze Honey Bake Ham Brussel Sprout, Baby Carrot, Vine Tomato, Brown Sauce and Roasted Pineapple

................................................................................................................ TABLESCAPE CHRISTMAS PACKAGE C $178++ Roasted Turkey, Glaze Honey Baked Ham and Chestnut Stuffing Cranberry Jam, Turkey Sauce, Brussel Sprout, Baby Carrot, Vine Cherry Tomato, Brown Sauce and Roasted Pineapple

................................................................................................................ TABLESCAPE CHRISTMAS LOG CAKE $68++ Jivara Chocolate Mousse with Orange Cream Brulle Hazelnut Feullitin

Park Hotel Group Catering 10 Coleman Street, Singapore 179809 • Tel: (65) 6432 5552 • www.parkhotelgroup.com/en/cityhall/catering Company Registration No. 200700968W • NEA Licence No. CE17B38N000