CATERING MENU ART AFTER DARK 4:27:18

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eathonolulu C R E A T I V E

C U I S I N E

SAVORY eats “Kakuni” Pork Slider

6.00

each

7.00

each

w locally made Taro Roll, pickled Vegetables & Katsu sauce

Cold Ginger Udon

w marinated Mushrooms, Kabocha, Bok Choi & Sesame Dressing

Seared locally caught Fish

-

w Truffle Ponzu, Soba Noodle & Seven Spice

Chicken Curry Stew Bowl w Sweet Peas, Corn & over pressed Barley

7.00

each

8.00

each

$25.00 FOR ALL FOUR SAVORY EATS

sweet trEATs Matcha Chocolate HI Sweet Bread Pudding 4.00 w White Chocolate “Caviar”

each

visit us www.eathonolulu.com #EATHNL

#EATHONOLULU

#workeatgood