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Christmas Eve $65 Per Person plus tax & gratuity (Choice of One Item Per Course)
First Course The “Park” Caesar Salad Baby Romaine Hearts, Shaved Parmesan, Spanish White Anchovies, Garlic Ciabatta Croutons Winter Apple Salad Celery Heart, Walnuts, Pickled Grapes, Roquefort Cheese Soupe à L’Oignon de Truffle Pecorino Crostini, Beef Consommé, Sweet Sherry Royal Trumpet Roti Mascarpone Polenta, Onion Jus, Brioche Crouton
Second Course Guinea Hen Seared Breast, Foie Raviolo, Confit Leg, Swiss Chard, Consommé Brandt Farm Filet of Beef Filet en Crepinette, Celery Root, Creamed Spinach, Gaufrette Potato Bouillabaisse Dover Sole, Potato Fondant, Cara Cara Orange, Fennel, Shellfish Turbot Savoy Cabbage, Lardons of Bacon, Winter Truffle, Vin Juane
Dessert Course Peppermint Chocolate Pot de Crème Whipped White Chocolate, Candy Cane Brittle
Spiced Rice Pudding Huckleberry Compote, Candied Lemon, Mascarpone Crepe Suzette Orange Supreme, Sauce Grand Marnier, Vanilla Gelato
Chef’s Selection of Sorbet