confidently. different. luxury


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CONFIDENTLY. DIFFERENT. LUXURY.

VALENTINE’S DAY MENU / *R550 PER PERSON

INCLUDING COMPLIMENTARY GRAHAM BECK MCC ON ARRIVAL MAIN COURSE

DESSERT

SEARED TUNA

ROAST BEEF FILLET

Tomato, olives and caper salsa, pesto crème fraîche

Potato fondant, seasonal vegetables, truffle parsnip pureé

CHOCOLATE AND RASPBERRY INDULGENCE

STARTER

OR

AMUSE-BOUCHE

CHICKEN CAESAR CROQUETTES Romaine lettuce, parmesan dressing, lemon oil

White chocolate fondant, dark chocolate marquise, raspberry sorbet

COFFEE AND FRIANDISE

PAN SEARED NORWEGIAN SALMON Asian greens, miso butter, ginger

IMPORTANT NOTICE Please note that while every effort is made to use fresh ingredients in the preparation of the food and beverages served on these premises, food and beverages including dairy products, ice cream, frozen desserts, proprietary sauces, juices, preserves, jams and preserved meats served, may contain permitted artificial colourants, flavourants and preservatives. In addition, certain foodstuffs have been packaged and prepared on premises in which nuts may be present. Non-Halaal and non-Kosher foods are also prepared and served on the premises.

*Bookings are essential. Subject to availability. Prokard dining discount not applicable. Regret no children. Valid 14 Februar y 2017 only. Terms and conditions apply.

To book, please contact +27 (0) 21 469 8000 or [email protected] or [email protected]