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Menu Découverte
Amuse-bouche
Tataki of yellowfin tuna
Earthy roots salad, pork crackling, sesame vinaigrette
Deep sea scallop
Asian spiced oxtail consommé, Oxtail dumplings and garnitures
Ricotta cheese and young spinach tortellini
Tomato confit, fresh organic herbs, shaved parmesan cheese and Thai basil oil
Char grilled king prawn
Seasonal organic vegetable, light spicy coconut emulsion
Black Angus beef striploin
King oyster mushroom, char grilled leek, garlic -soy sauce
Our lemon tart
Served with pandan - mascarpone ice cream
Praline Coffee or tea
IDR 1,450,000
Price is inclusive of 21% service charge and government tax
