Desserts To Begin Mains

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To Begin

Desserts

Homemade soup of the day, crusty bread and Cornish butter

4.50

Rhubarb and ginger crumble with ginger syllabub

Black pudding Scotch egg and ketchup tartar

5.10

5.00

Potted smoked mackerel, pickled cucumber and toasted bloomer

6.00

Chocolate mousse and berry coulis

5.00

Pig’s head croquettes with piccalilli

5.50

Jam sponge and custard

5.00

“Westcombe Cheddar” Welsh rarebit

5.20

Treacle tart with clotted cream

5.00

Field mushrooms on toasted sourdough, poached egg and hollandaise (v)

5.70

Smoked salmon, orange and chicory salad

6.60

Selection of ice creams and homemade shortbread

4.00

Seasonal British cheeses

7.50

Mains Sides

Ham hock, champ mash with parsley sauce

13.50

Mutton T-bone and spring vegetable broth, crusty bread and Cornish butter

12.50

Hand-cut chips and aioli 3.50

Deep fried haddock in Marston’s beer batter with hand-cut chips and tartar sauce 12.50

Champ mash 4.00

Lord’s Tavern Burger, homemade relish and hand-cut chips

11.00

Spring greens 3.50

1.00

Rocket and Parmesan salad 3.00

Supplements: Westcombe Cheddar, fried egg or bacon Lord’s Ploughman’s, homemade pork pie, black pudding Scotch egg, seasonal British cheeses, homemade chutney, crusty bread and Cornish butter

12.00

8oz sirloin steak, mushroom, tomato, hand-cut chips and a choice of béarnaise or pepper sauce

14.50

Catch of the Day Fish Pie: served with a side of your choice

13.50

Butternut squash, sage, spinach and toasted pine nut risotto

Minted new potatoes 3.50

Join us every Tuesday for a challenging quiz, tasty Lord’s food and exclusive ales, with prizes for first, second and third place teams. Call the Tavern today to book your place.

9.90 Monday – Saturday: 12-3 p.m. – 6-9 p.m. Sunday: 12-4.30 p.m.

HONOURS BOARD SPECIALS

To make your booking: 020 7616 8689

Ask our staff for the dish of the day.

Guest Pie: served with a side of your choice

12.50

Guest Sausage and mash: ask our staff for details

12.50

Guest Curry: served with rice, naan bread, chutney, tomato and onion salad

12.50

Dishes may contain nuts or nut oil – please ask your waiter/waitress. VAT is included at the prevailing rate. No service charge is included; gratuities are at your discretion – thank you.