[PDF]dine under the stars - Rackcdn.comcd8df9cd4f23daeb11c4-eb0acf9520aa6aca29d9c8a9c7384236.r18.cf1.rackcdn.com/...
1 downloads
235 Views
56KB Size
dine under the stars Dips Creole Sauce Aubergine Chutney Pipengaille & dried prawns Chutney
Starter Fresh Sea Urchin, Oyster, Onion & Cucumber Pickles Brown Toast & Britany Butter
Main Course Seafood Symphony Half Lobster Jumbo prawn Fish fillet Shells Cassoulet Vegetable skewer Potato gratin with green saffron
Sauces Lime butter sauce Aromatic sauce Glazed chili sauce
Dessert Sweet & lovely Dream
MUR 4200 per person including VAT & 5% service charge
