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first course CALAMARI Cherry Pepper Vinaigrette, Pomodoro Sauce
CAESAR SALAD Kalamata Olives, Anchovies, Shaved Reggiano, Ciabatta Croutons
EGGPLANT ROLLATINI Crisp Fried, Reggiano, Mozzarella, Ricotta, Pomodoro Sauce
main course CHICKEN PICATTA Lemon, White Wine, Capers, Spaghetti
RIGATONI ALLA VODKA Tomato Cream Vodka Sauce, Pancetta
LINGUINE AND CLAMS Garlic, White Wine, Linguine
dessert WARM CHOCOLATE CHIP COOKIES Freshly Baked
BOMBOLINI Nutella Frangelico, Vanilla Bean Crème Anglaise
$38.00 per person Plus Service Charge and State Sales Tax Menu items subject to change without notice. Cannot be combined with any other offer, discount or promotion. 04.17