KOSHER FOR
PASSOVER Catering Menu 2017
T O O R D ER contact our kosher catering consultants 866-392-2837 |
[email protected]
S T O RE L O C ATI O N S Chelsea
Plainview
766 6th Ave. (AT 26th St.)
50 Manetto Hill Mall
Douglaston
Red Hook
242-02 61st Ave.
480-500 Van Brunt St.
GEORGETOWN
Stamford
2149 Ralph Avenue
699 Canal St.
Harlem
Upper East Side
2328 12th Ave. (at 130th St.)
240 East 86th St. (between 2nd & 3rd Ave.)
Kips Bay 550 2nd Ave. (at 30th St.)
Upper West Side 2127 Broadway (at 74th St.)
Nanuet Westbury
75 West Route 59
1258 Corporate Dr. Paramus 30 East Ridgewood Ave.
Woodland Park 1510 US 46 West
Pelham Manor
(at browerton rd.)
847 Pelham Parkway
Visit our stores for extensive kosher for Passover prepared foods, meat, and bakery offerings.
GLATT KOSHER Under the supervision of the Kof-K
W W W. FA I R WAY M A R K E T. CO M /C AT E R I N G
FAI R WAYMA R K E T.CO M / CAT E R ING
The products in this menu were produced in an environment with peanuts, tree nuts, soy, eggs, wheat and shellfish.
Kashrus guaranteed when sealed with Kof-K tape and labeled kosher for Passover.
S ta r t e r s
Chicken soup with matzo balls
Gefilte fish horseradish
Complete Passover Dinner
Entrée
select one
Beef brisket gravy Chicken breast with dried fruit and vegetables Sides
for 8 $219
Potato kugel
Roasted vegetables Sweet vegetable tzimmes D e ss e r t
Chiffon cake orange or chocolate
Passover begins the evening of MONDAY APRIL 10,2017 Seder orders must be placed by Friday March 31,2017. Manhattan orders are delivery only; delivery rates apply. Orders outside of Manhattan pick-up only. Order pick-up and delivery: 8-11am, 11am-2pm and 2-4pm, Monday 4/10. Orders may be placed throughout the remainder of Passover with 48 hours notice. Minimum order $75. Products in this menu are produced in an environment with tree nuts, peanuts, eggs, soy, wheat (matzo) and fish. KO S H E R F O R PA S S OV E R
|
3
Entrées Beef brisket gravy serves 8-10 $105 serves 16-18 $200
POACHED CHICKEN BREAST dried fruit and vegetables
serves 8-10 $75 serves 16-18 $130
Herb-roasted chicken serves 8-10 $75 serves 16-18 $130
SLICED TURKEY BREAST gravy serves 8-10 $90
Starters Seder Plate
serves 16-18 $160
$26 ea
Appetizers
GRILLED Salmon fillet
two-pound minimum
parsley, horseradish, haroseth,
herb & nut pesto
Haroseth
lamb shank, roasted egg
Gefilte fish PLATTER horseradish
Soups Chicken soup
4
$30 sm
serves 8-10 $115 serves 16-18 $225
$55 lg $9 qt
with matzo balls
Matzo ball
$8 lb
Chopped liver
$12.99 lb
$2 ea
KO S H E R F O R PA S S OV E R
|
5
Sides Herb-roasted potatoes serves 8-10 $30 serves 16-18 $55
Potato latkes apple sauce serves 8-10 $38 serves 16-18 $75
Vegetable tzimmes serves 8-10 $38 serves 16-18 $75
Quinoa, carrot, cranberry pilaf serves 8-10 $45 serves 16-18 $85
Roasted vegetables serves 8-10 $35 serves 16-18 $65
Potato kugel half pan $40 full pan $75
Desserts Flourless chocolate cake
Coconut, ChOCOLATE & CHOCOLATE
10” $40
dipped macaroons serves 8-10 $50 serves 16-18 $90
raspberry cake 10” $40
chiffon LOAF chocolate or orange 10” $40
chocolate mousse cake 10” $40
seasonal fresh fruit serves 8-10 $50 serves 16-18 $90
coconut, chocolate & chocolate-
6
KO S H E R F O R PA S S OV E R
|
7
