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STARTERS
MAINS
ARTICHOKE TRUFFLE
BEEF WELLINGTON
Roasted Artichoke Truffle Veloute with Parmesan Straws
Open Fillet of Beef Wellington with Artichoke Puree, Potato Croquettes, Baby Vegtables, Oyster Mushrooms, Foie Gras and Truffle Jus
LOBSTER BISQUE Lobster Bisque with Devon Crab and Anchovy Crostini
ROAST LAMB LOBSTER COCKTAIL Lobster Cocktail with Bloody Mary, Citrus Crab, Tiger Prawn and Caviar
Herb Crust Lamb Cutlet with Braised Shoulder of Lamb with Potato Rosti, Petit Pea Puree, Ratatouille of Vegetables and Mint Jus
SCOTTISH SALMON
TURKEY PAUPIETTES
Mulled Wine Cured Scottish Salmon with Orange Marmalade, Grilled Chicory, Honey and Dill Crème Fraiche
Turkey Paupiettes with Stuffing, Buttered Fondant Potato, Fricassee Of Winter Vegetables, Sweet Chestnuts, Smoked Lardons and Cranberry Jus
BEEF TARTARE Beef Tartare with Parmesan Crisps, Quail Egg, Horseradish Mayonnaise and Pea Shoot Tendrils
HEIRLOOM TOMATO Heirloom Tomato with Globe artichoke, choux pastry filled with goat’s cheese mousse and pesto
DESSERTS
STONE BASS Stone Bass with Lobster, Cray Fish, Crushed Baby Potatos, Lobster Bisque, Aromatic Celery and Tomato
LEMON SOLE Whole Pan Roasted Lemon Sole, Roasted Cherry Tomatoes, Buttered Vegtables, Sweet Chestnuts and Pancetta
HOMEMADE GNOCCHI
Christmas Pudding served with Brandy Butter Sauce
Homemade Gnocchi with Sundried Tomato, Kalamata Olives, Spinach, Parmesan Crisps and Herb Oil
SPICED APPLE & QUINCE CRUMBLE
QUINOA SALAD
CHRISTMAS PUDDING
Spiced Apple & Quince Crumble with Hot Tody Ice-Cream
Quinoa Salad with Baby Vegetables and Feta Cheese
TRIO OF CHOCOLATE
THE TERRACE GRILL & BAR
FESTIVE MENU
Tripple Chocolate Suprise
TOFFEE CRÈME BRULEE Toffee Crème Brulee with Rosemary Shortbread
CHEESE & BISCUITS British Cheese Board Selection with Chutney & Biscuits
MINCE PIES Warm Mince Pies with Brandy Custard
PRICES LUNCH & DINNER 3 COURSE SET MENU WITH A GLASS OF PROSECCO £52PP We welcome enquiries from guests who wish to know whether any dishes contain particular ingredients. Please inform your Event Planner of any allergy or special dietary requirements that we should be made aware of.