[PDF]FIRST COURSE MAIN COURSE DESSERT COURSE...
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Welcome to the Farmhouse Inn Restaurant Catherine and Joe Bartolomei, Siblings and Fifth Generation Forestville Farmers
FIRST COURSE
SECOND COURSE
Kombu Cured Ahi Tuna
Chanterelle Mushroom Soup
Winter Greens
Grilled Octopus
Grilled White Asparagus
Chestnut Tortellini
Maine Sea Scallop
Grilled Kurobuta Pork Belly
MAIN COURSE
DESSERT COURSE
Striped Bass
Opera Cake
Rabbit Rabbit Rabbit Winter Citrus Yuzu Semifreddo
Mushroom-Crusted Pork Tenderloin
Berries and Cream
Snake River Farms Sirloin
Chocolate Soufflé
Artisan Cheese Course
Three Course $99 Four Course $116 Five Course $132 Three Course Wine Pairing... $78 Four Course Wine Pairing ... $88 Five Course Wine Pairing ... $98 20% Service Charge Automatically Added on Checks For Your Convenience
Steve Litke Corkage $50per 750 ml bottle with a 1500 ml maximum In consideration of other diners, please refrain from using your cellular phone and flash photography.