Huckleberry Dinner Menu 2020


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Choice of Appetizer

Choice of Salad

YELLOWFIN TUNA CARPACCIO confit hen's yolk, strawberries & cucumber

BEETS & BURRATA

DF | GF

GF | VEG

house pickled roasted beets, creamy burrata cheese heirloom tomatoes, toasted pepitas, basil & arugula oil

R O A S T E D S U N C H O K E S GF | VEG goat cheese, strawberries & nasturtiums

C R U N C H Y C H I C K P E A S A L A D DF | GF | V | VEG chickpeas, kale, broccoli, kalamata olives

T O M A T O C R E V E T T E GF  olive oil poached shrimp tartar, tomato & watermelon gelee & lumpfish caviar

S T R A W B E R R Y & T O M A T O E S DF | GF | V | VEG different tomato carpaccio, sweet pea puree,

& passion fields honey-sherry dressing

H U C K L E B E R R Y S A L A D DF | GF | V | VEG shredded cabbage & kale, peanuts, avocado crispy shallots, cilantro & sesame-ginger dressing

strawberry wedges olive oil & basil

Choice of Entree Y E L L O W F I N T U N A & G R I L L E D Z U C C H I N I GF  pan seared yellowfin tuna, grilled zucchini squares, sunny side up quail egg & white onion puree C O D & P A R S N I P GF  pan seared snapper, parsnip puree, wilted spinach, asparagus, celeriac & rum swizzle gelee D U C K B R E A S T & A S P A R A G U S DF | GF smoked duck breast, asparagus, pickled beets & sweet pea puree NY STRIP & SPINACH oven roasted prime NY striploin, spinach puree, candied cherry tomatoes & fondant potatoes R O A S T E D C A U L I F L O W E R S T E A K DF | GF | V | VEG oven roasted cauliflower steak, chickpea pueree, wilted spinach & mushrooms

Choice of Dessert STRAWBERRY & TARRAGON PIE

VEG

strawberry compote, shortbread scone & bourbon white chocolate espuma

DEMERARA CREME CARAMEL

GF | VEG

demerara caramel, light vanilla custard & fresh strawberries

VEGAN BAKED ALASKA

DF | GF | V | VEG

coconut sorbet, strawberry compote & aquafaba meringue

MIXED BERRIES & SORBET

DF | GF | V | VEG

fresh seasonal mixed berries & local coconut sorbet DF - dairy free | GF - gluten free | V - vegan | VEG - vegetarian please inform your server of any dietary restrictions or allergies | 17% gratuity charged on all amounts due we use locally sourced, non-GMO & organic produce, free-range eggs & flours, antibiotic & hormone free, grass-fed meats & sustainably harvested seafood when available