Internship Program Offer

---

Trainee/Internship Program Offer (10233) Hospitality Food and Beverage Program – Oyster Bay, NY

Start Date: April 1, 2017 End Date: December 31, 2017 Hours: 32-40 hours/week Compensation: $10.50 per hour Number of Position Offered: 1 Housing: free onsite housing, dorm style Host Company Description: The host company is a private golf and country club, which prides itself with a history of dedicated to golf, clubhouse, and grounds staff. It is located 30 miles away from NYC Manhattan. The country club is member-supported, closed to public. In addition to golf, the club the club is a popular designation for weddings and special events. The internship is mainly focused on Food and Beverage operation, restaurant and banquet service. Applicant Qualifications:    

To apply for the Internship program, applicants must be hospitality or restaurant management undergraduate/graduate students OR a be recent graduates who begin program within 12 months of the graduation date To apply for the Trainee program, applicants must hold hospitality or restaurant management degrees and have least 1 year of professional work experience related to the degree, OR be career professionals of 5 or more years of professional experience in this field Advanced spoken English is required An ideal applicant should have some previous food and beverage work experience

How to Apply: 1. Submit a professional resume with a professional photograph 2. Indicate availability dates (start and end dates) 3. Indicate this offer number and title