john marshall ballrooms

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Homemade by Suzanne now located in the newly restored

JOHN MARSHALL BALLROOMS vvv

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Menu ~ The following are ever-changing samples of menu items we offer. The pricing listed is for food only and does not include staffing and taxes (these will be included in your proposal). Proposal ~ An initial proposal will give you a good idea of costs (with food, beverage, staffing, taxes, and service included). After further discussion, this proposal can be revised and molded to best suit your budget, personal style, and tastes. Venue ~ The Virginia Ballroom is $4,500, Marshall Ballroom $3,500, and Lobby is $500 for a cocktail hour (prices include tables, chairs, linens, glassware, dishware, and silverware). *Week day discounts available. Deposit ~ The full cost of the ballroom rental serves as your deposit and reserves your date. Final Guest Count, Menu Selections, and Payment for the catering is due two weeks prior to the event date. The Marshall Ballroom accommodates 75-140 with full seating and a dance floor. The Virginia Ballroom accommodates 140-290 on the main floor (with full seating and a dance floor), the balcony accommodates another 100 guests with seating. Cocktail Buffets with limited seating can accommodate up to 250 guests in the Marshall Ballroom and 650 guests in the Virginia Ballroom. Valet & Deck Parking Options Available

BUTLERED HORS D'OEUVRES $2-$4 per person

Petite Back Fin Crab Cakes with Chipotle Tarter Sea Scallops wrapped in Applewood Smoked Bacon Wonton Wrapped Ginger Shrimp with Plum Sauce Chilled Jumbo Shrimp with Remoulade Sauce Baby Potatoes stuffed with Back Fin Crab & Swiss Pan Fried Oysters on a Toasted Pita Point Lobster Quiche Rounds (Crab & Ham or Veggie too!) Crab Hushpuppies with Vidalia dipping Sirloin Bites with Cheddar & Black Pepper Mayo Fried Goat Cheese with warm honey drizzle Country Ham Sweet Potato Biscuits Va. Ham Potato Cake topped with Crab Salad Mini Beef Filets wrapped in Applewood Bacon Tenderloin Skewers with Green Chili Sauce

Chicken Satay with Ginger Peanut Sauce Mini Cordon Blue with Gruyere Doughnut Holes with Turkey, Swiss & Cranberry Party Croissants with Chicken Salad or Turkey, Bacon & Parmesan Spread Peking Duck Spring Rolls with Ginger Plum Sauce Mandarin Kung Pao Chicken Blackberry Brie Flatbread (Fall: chicken sausage & pear) Caprese Skewers Fresh Mozz & Cherry Tomato Classic Bruschetta Vegetarian Spring Rolls with Sweet & Sour Sauce Spanakopita with Spinach & Feta Veggie Quiche Rounds Baked Brie Cups with choice of preserves

BAR & BEVERAGES bar pricing based per person for 4 hour open bar (may be altered for different reception lengths) $6.85 Brandy Alexander After Dinner Drink $18.85 Beer & Wine John Marshall Signature, Throwback to 1920's Era $20.85 House Liquors, Beer & Wine $22.85 Premium Liquors, Beer, & Wine 6.85 Godiva Chocolate Martini $25.00 Top Shelf Liquors, Beer, & Wine Kahlua, chocolate liquor, fresh cream, & Italian chocolate ice cream in a martini dusted with chocolate We can also help you create a signature cocktail that is meaningful to you and adds a personal touch to the bar. $1.75 Freshly Brewed Columbian Coffee