Join us for

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Join us for

THURSDAY, NOVEMBER 22

Buffet Menu 11:00 am to 1:00 pm (Seatings Every Hour) SALAD BAR APPETIZERS Seafood Gumbo with Rice Cold Seafood Display ENTRÉES Sweet Potato Casserole with Shrimp & Steens Sugar Glaze* Gulf Fish Acadian *Winner of the Epicurean Society Award for Louisiana Cuisine for Chef Gary Schenk

CARVING STATIONS Suckling Pig • Roasted Turkey Prime Rib Honey Glazed Baked Ham

SIDES Corn Maque Choux • Dirty Rice Carrot Souffle Garlic Mashed Potatoes • Gravy Roasted Brussels Sprouts Green Bean Casserole Cornbread Dressing House-Made Whole Cranberry Sauce Assorted Breads & Rolls DESSERTS White Chocolate Bread Pudding Cheesecake with Assorted Toppings Pumpkin Pie • Pecan Pie Sweet Potato Pie • Apple Pie Assorted Desserts

Call (225) 925-2244 for Reservations 4728 Constitution Ave. • Baton Rouge, LA 70808

ADULTS - $28* SENIORS (65 & OLDER) - $22* CHILDREN (6 TO 12) - $14* Children Under 6 Complimentary