KOSHER CATERING 2015 HOLIDAY MENU
TO ORDER CONTACT OUR KOSHER CATERING CONSULTANTS 917.843. 1918 |
[email protected]
STORE LOCATIONS CHEL SEA 766 6TH AVE. (AT 26TH ST.)
PL AINVIEW 50 MANETTO HILL MALL
DOUGL ASTON 242-02 61ST AVE.
RED HOOK 480-500 VAN BRUNT ST.
HARLEM 2328 12TH AVE. (AT 130TH ST.)
699 CANAL ST.
KIPS BAY 550 2ND AVE. (AT 30TH ST.) L AKE GROVE 3200 MIDDLE COUNTRY RD.
STAMFORD
UPPER EAST SIDE 240 EAST 86TH ST. (BETWEEN 2ND & 3RD AVE.)
THANKSGIVING • HANUKKAH
UPPER WEST SIDE 2127 BROADWAY (AT 74TH ST.)
NANUET 75 WEST ROUTE 59
WESTBURY 1258 CORPORATE DR.
PAR AMUS 30 EAST RIDGEWOOD AVE. PELHAM MANOR 847 PELHAM PARKWAY
WOODL AND PARK 1510 US 46 WEST (AT BROWERTON RD.)
FA I R W AY M A R K E T.C O M
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2015 HOLIDAY MENU
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THANKSGIVING
THANKSGIVING!DINNER "MEAT# small serves 8-10 | large serves 16-18
ENTREE EMPIRE KOSHER OVEN-READY TURKEY (comes with cooking instructions)
STARTERS & SIDES BUTTERNUT SQUASH & APPLE BISQUE OR HEARTY VEGETABLE SOUP TURKEY GRAVY CRANBERRY SAUCE CANDIED SWEET POTATOES MASHED POTATOES GREEN BEANS with shallots MUSHROOM STUFFING or CHALLAH APPLE RAISIN STUFFING DINNER ROLLS
DESSERT (choose 1) PUMPKIN PIE APPLE PIE
THURSDAY, NOVEMBER 26, 2015. Thanksgiving menu is available exclusively for Thanksgiving 2015. DELIVERY & PICK-UP INFO: Orders must be placed by Thursday, November 19, 2015. Manhattan orders are delivery only; delivery rates apply. Minimun order $75. Delivery on Wednesday, November 25, 8am-5pm. Orders outside of Manhattan are pick-up only. Pick-up on Wednesday, November 25, 8am-4pm and Thursday, November 26, 8am to noon. SEE INSERT FOR PRICING.
2 |
TO ORDER: 917.843.1918 |
[email protected]
2015 HOLIDAY MENU Kashrus guaranteed when sealed with KOF-K tape
| 3
T H ANKS GI VIN G A LA CART E
APPETIZERS (MEAT)
small serves 8-10 | large serves 16-18
ANTIPASTI (one size)
SEASONAL CRUDITE
italian-style salami, turkey cabanossi
rainbow baby carrots, confetti peppers,
sausage, marinated mushrooms, roasted
jicama, green beans, zucchini, yellow
peppers, marinated artichokes, olives,
squash, grape tomatoes, herb dip
SOUPS (MEAT EQUIPMENT) BUTTERNUT SQUASH & APPLE BISQUE HEARTY VEGETABLE SOUP
sweet peppers, sun dried tomatoes,
CHICKEN TENDERS
baguette
honey mustard or BBQ
MEZE
ENTREES (MEAT)
hummus, baba ghanoush, eggplant tomato salad, tabouli, Israeli salad, Israeli pickles, stuffed grape leaves, fresh pita,
OVEN-READY TURKEY
pita chips
with cranberry sauce & gravy Perfectly seasoned Empire kosher turkey with fresh herbs and citrus, completed with roasting pan, olive oil, stock, gravy, cranberry sauce and easy-to-follow cooking instructions.
SMALL, average weight 12 lbs, serves up to 12 MEDIUM, average weight 16 lbs, serves up to 16 LARGE, average weight 20 lbs, serves up to 20
READY-TO-SERVE (MEAT)
small serves 8-10 large serves 16-18
SLICED HERB-ROASTED TURKEY BREAST HONEY-GLAZED SALMON SLOW-ROASTED BRISKET HERB-ROASTED CHICKEN
4 |
TO ORDER: 917.843.1918 |
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T H ANKS GI VIN G A LA CARTE
SIDES (MEAT EQUIPMENT)
small serves 8-10 | large serves 16-18
TURKEY GRAVY (by the quart) CRANBERRY SAUCE (by the pint) MUSHROOM STUFFING CHALLAH APPLE CRANBERRY STUFFING MASHED POTATOES ROSEMARY-ROASTED POTATOES CANDIED SWEET POTATOES ROASTED SWEET POTATOES ROASTED ROOT VEGETABLES WILD RICE, DRIED CRANBERRIES & PECANS PARSNIP & TURNIP PUREE GREEN BEANS with shallots
DESSERT (PARVE) APPLE CRUMB PIE
MINI PASTRIES & TARTLETS tiramisu, caramel, raspberry, chocolate
PUMPKIN PIE SEASONAL FRESH FRUIT SWEET POTATO PIE
pineapple, honeydew, cantaloupe, grapes, strawberries, kiwi, mango
PECAN PIE
6 |
TO ORDER: 917.843.1918 |
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BRISKET!DINNER
(MEAT)
small serves 8-10 | large serves 16-18
HANUKKAH
CHICKEN or HEARTY VEGETABLE SOUP SLOW-ROASTED BRISKET with gravy
GREEN BEANS with shallots APPLESAUCE JELLY DONUTS DINNER ROLLS
POTATO LATKES
CHICKEN!MARSALA!DINNER
(MEAT)
small serves 8-10 | large serves 16-18 CHICKEN or HEARTY VEGETABLE SOUP CHICKEN MARSALA POTATO LATKES ISRAELI COUSCOUS & VEGETABLE PILAF
APPLESAUCE SEASONAL ROASTED VEGETABLES JELLY DONUTS DINNER ROLLS
HONEY-GLAZED!SALMON!DINNER
(FISH)
small serves 8-10 | large serves 16-18 CHICKEN or HEARTY VEGETABLE SOUP HONEY-GLAZED SALMON POTATO LATKES ISRAELI COUSCOUS & VEGETABLE PILAF
PASTA!DINNER
APPLESAUCE GREEN BEANS with shallots JELLY DONUTS DINNER ROLLS
(DAIRY)
small serves 8-10 | large serves 16-18 SUNDAY, DECEMBER 6 THROUGH DECEMBER 14, 2015 Hanukkah menu is available exclusively for Hanukkah 2015. DELIVERY or PICKUP info: Orders for Sun, Dec. 6, or Mon, Dec. 7 must be placed by Mon, Nov. 30, 2015. Orders for all other days must be placed 48 hours in advance. Manhattan orders are delivery only; delivery rates apply. Minimum order $75. Orders outside of Manhattan are pick-up only. Delivery or pick-up from 8-4pm. SEE INSERT FOR PRICING.
8 |
TO ORDER: 917.843.1918 |
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BAKED ZITI or VEGATABLE LASAGNA POTATO LATKES CAESAR SALAD
GREEN BEANS with shallots APPLESAUCE/SOUR CREAM JELLY DONUTS DINNER ROLLS
LATKES!(MEAT EQUIPMENT or DAIRY EQUIPMENT) POTATO LATKES SWEET POTATO LATKES APPLESAUCE PARVE SOUR CREAM
2015 HOLIDAY MENU Kashrus guaranteed when sealed with KOF-K tape
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H ANUKKAH A LA C ARTE
HORS D’OEUVRES (MEAT)
APPETIZER PLATTERS (MEAT)
Delivered ready-to-heat | Minimun order two dozen per selection
small serves 8-10 | large serves 16-18 Delivered ready-to-serve. Please inquire for larger quantities
MINI FRANKS-IN-BLANKETS with honey mustard CHICKEN SATAY with Thai peanut sauce BBQ BRISKET LATKE BITES WILD MUSHROOM & BEEF FACON RISOTTO FRITTERS FILET OF BEEF CROSTINI with horseradish sauce FALAFEL TARTLETS MINI EGG ROLLS with ginger-hoisin sauce
ANTIPASTI (one size)
SEASONAL CRUDITE
italian-style salami, turkey cabanossi
rainbow baby carrots, confetti peppers,
sausage, marinated mushrooms, roasted
jicama, green beans, zucchini, yellow
peppers, marinated artichokes, olives,
squash, grape tomatoes, herb dip
sweet peppers, sun dried tomatoes, baguette
BALSAMIC GRILLED VEGETABLES seasonal vegetables including Portobello
Ask about adding a wood serving tray for your hors d’oeuvres
MEZE
mushrooms, zucchini,
hummus, baba ghanoush, eggplant tomato
yellow squash, eggplant, pepper
salad, tabouli, Israeli salad, Israeli pickles, stuffed grape leaves, fresh
MINI BRIOCHE
pita, pita chips
an assortment of sun-dried tomato chicken, smoked turkey, roast beef, grilled portobello & roasted pepper
HORS D’OEUVRE PACKAGES (MEAT) For one-hour hors d’oeuvre service STATIONARY antipasti, crudite, mini brioche, hummus, baba ghanoush, pita chips
small serves 25 medium serves 50 large serves 75 xlarge serves 100 PASSED filet of beef crostini, franks-in-blankets, chicken satay, risotto fritters, mini egg rolls
small serves 25 medium serves 50 large serves 75 xlarge serves 100
10 |
TO ORDER: 917.843.1918 |
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| 11
H ANUKKAH SUSHI PLATTERS
ENTREES (MEAT) small serves 8-10 | large serves 16-18
SLOW-ROASTED BRISKET
SUSHI (FISH)
dried plums, vegetables, gravy
ARGENTINE SKIRT STEAK marinated & grilled, chimichurri sauce
BASIC PLATTER ALASKA (salmon, cucumber, avocado)
CHICKEN FRANCAISE
CALIFORNIA (kani, cucumber, avocado)
lightly-breaded boneless chicken breast,
MANGO (mango, cucumber, crunch)
lemon sauce
SPICY SALMON (salmon, cucumber, spicy sauce) TUNA AVOCADO
CLASSIC PLATTER
CHICKEN MARSALA
ORECCHIETTE
lightly-breaded boneless chicken breast,
sweet Italian sausage, tomatoes, roasted
marsala mushroom sauce
peppers
CHICKEN MARBELLA
PENNE PRIMAVERA
bone-in chicken slowly simmered in a
seasonal vegetables, light herb sauce
ALASKA (salmon, cucumber, avocado) AMERICAN DREAM (yellowtail, tuna, salmon, spicy tuna, masago, scallions, sweet sauce, spicy sauce) BLACK DRAGON (spicy tuna, onion, crunch, scallions, masago, wrapped in avocado)
Spain-inspired sauce of tomatoes, capers, olives, dried fruit
*PLEASE ASK ABOUT OUR SEPARATE
CALIFORNIA (kani, cucumber, avocado) MANGO (mango, cucumber, crunch)
DAIRY OPTIONS AVAILABLE FOR
ISRAELI SALMON
YOUR EVENT
RAINBOW (tuna, salmon, kani, cucumber, wrapped in avocado), RED RIVER (salmon, avocado, wrapped in tuna) SPICY SALMON (salmon, cucumber, spicy sauce) TUNA AVOCADO
SIGNATURE AMERICAN DREAM (yellowtail, tuna, salmon, spicy tuna, masago, scallions, sweet sauce, spicy sauce) BLACK DRAGON (spicy tuna, onion, crunch, scallions, masago, wrapped in avocado) MONSTER (tuna, yellowtail, spicy tuna, avocado, mango) PEPPER TUNA SASHIMI RAINBOW (tuna, salmon, kani, cucumber, wrapped in avocado) RED RIVER (salmon, avocado, wrapped in tuna) SALMON AVOCADO, SALMON NIGIRI, SALMON SASHIMI TUNA, TUNA NIGIRI VEGETABLE (carrots, cucumber, avocado) YELLOWTAIL SASHIMI
SPECIALTY PEPPER TUNA NIGIRI, PEPPER TUNA SASHIMI SALMON HAND ROLLS, SALMON NIGIRI, SALMON SASHIMI TUNA HAND ROLLS, TUNA NIGIRI, TUNA SASHIMI VEGETABLE HAND ROLLS YELLOWTAIL HAND ROLLS, YELLOWTAIL SASHIMI
12 |
TO ORDER: 917.843.1918 |
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H A N U KKAH A LA C ARTE
SIDES (MEAT EQUIPMENT)
Delivered ready-to-heat
DESSERT (PARVE)
CLASSIC
DONUTS
ROSEMARY-ROASTED POTATOES HERB-ROASTED SWEET POTATOES MOROCCAN QUINOA ISRAELI COUSCOUS & VEGETABLE PILAF SEASONAL ROASTED VEGETABLES GREEN BEANS with shallots MAPLE-BOURBON RAINBOW CARROTS SESAME-GINGER SNAP PEAS TZIMMES ZUCCHINI & YELLOW SQUASH RIBBONS with Sun-Dried Tomatoes
JELLY DONUTS CUSTARD DONUTS
KUGELS (MEAT EQUIPMENT)
COOKIES & PASTRIES LOWER EAST SIDE COOKIES chocolate-dipped sandwiches
MINI PASTRIES, TARTLETS & CUPCAKES small serves 8-10 | large serves 16-18
FESTIVE HOLIDAY MINI CUPCAKES
rainbow, rugelach, black & white,
tiramisu, caramel,
GELT
8” CAKES
raspberry, chocolate
CLASSIC
SIGNATURE
SWEET POTATO NOODLE YERUSHALMI
SPINACH BROCCOLI
14 |
TO ORDER: 917.843.1918 |
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Chocolate
FRUITS & NUTS
Truffle Chocolate Mousse Black Forest
DRIED FRUIT & NUTS
Opera Mocha
SEASONAL FRESH FRUIT
Cappuccino
pineapple, honeydew, cantaloupe, grapes,
Napoleon
strawberries, kiwi, mango
Strawberry
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BEVERAGES
BEVERAGE PACKAGES
HOW MANY BEVERAGES DO YOU NEED? Guests typically drink two beverages the first hour and one beverage every hour thereafter. If the space is warm or there is dancing, expect guests to drink more. HOW MUCH ICE DO YOU NEED? One pound of ice per guest will chill your beer and wine and fill your beverage glasses. Add salt to the ice you use to chill the beer and wine, and it will last longer. HAVING A 4-HOUR EVENT OR SERVING FROZEN DRINKS? Increase to one and a half pounds per guest.
PACKAGES ONE FOR ALL Assorted single-serve sodas, iced teas, waters serves 8-10 $20 | serves 16-18 $35 | serves 25 $55 ALL FOR ONE Assorted two-liter sodas, 750ml Fairway waters serves 25 $30 | serves 50 $55 | serves 75 $85 | serves 100 $110 ALL IN assorted two-liter sodas, 750ml Fairway waters, juice, fresh-brewed iced tea serves 25 $35 | serves 50 $65 | serves 75 $100 | serves 100 $130
SERVING NON-ALCOHOLIC DRINKS ONLY? Half a pound per guest.
A LA CARTE two-liters & half gallons each contain eight 8oz servings JUICE Fresh-squeezed lemonade, orange, or grapefruit juice Tropicana® orange juice, Kedem® grape juice, or apple juice Kedem® sparkling cider SODA % ICED TEA Assorted sodas Dr. Brown’s® Virgil’s® hand-brewed soda Fresh-brewed sweet tea or unsweetened iced tea Snapple® or Honest Tea® WATER Fairway still or sparkling Single-serve still Single-serve sparkling Vitamin Water® Coconut water ICE
16 |
$8 half-gallon $7 gallon $4 liter
$2 $4 $1.50 $2.50 $6 $2
20oz two-liter 12oz 12oz half-gallon 16oz
$3 $24 $2 $2 $2 $2
750ml case (12pc) 16-20oz 8-12oz 20oz 10-16oz
$5 7lb bag
TO ORDER: 917.843.1918 |
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MIXERS
DISPOSABLE TABLEWARE
STIRRINGS
PLATES & UTENSILS
NAPKINS
WAVE COLLECTION White, square, stylish 6.5” Plate (10pc) 9.5” Plate (10pc) 10.75” Plate (10pc) 12oz Bowl (10pc) 8oz Clear Square Cups (14pc)
$6 $10 $12 $8 $6
CLASSIC White, cream, yellow, orange, red, light pink, bright pink, berry, brown, lavender, purple, light blue, Caribbean blue, royal blue, robin’s egg blue, green, leaf green, kiwi green, gold, silver, black Beverage (125pc) $5 Dinner (50pc) $6
SILVER-BAND COLLECTION White, round, silver-banded 6” Plate (15pc) 9” Plate (12pc) 10” Plate (12pc) 12oz Bowl (15pc)
$7 $10 $12 $12
Stirrings® Bloody Mary Cosmopolitan Lemon Drop Margarita Mojito Cocktail Pomegranate Martini Dirty Martini Simple Syrup
$8 $8 $8 $8 $8 $8 $6 $6
750ml 750ml 750ml 750ml 750ml 750ml 12 oz 12 oz
®
We offer an expertly curated array of fine wines and spirits at incredible prices. Let our
SILVER DISPOSABLE CUTLERY forks or knives or spoons (each) (24pc)
Connecticut - 203.388.1292 fairwaywines.com/stamford
knowledgeable staff help you make the best selections for your next party, event or giftgiving occasion. Delivery available. You must be 21 or older to consume alcoholic beverages. Please drink responsibly.
New York - 914.632.1500 fairwaywines.com/pelham-manor New Jersey - 973.785.8131 fairwaywines.com/woodland-park
$6
DISPLAY SET Wire chafing rack, aluminum pan, 2 sternos
ECO-FRIENDLY NAPKINS white, pink, plum, avocado, peacock blue, brown Beverage (50pc) $2 Lunch (50pc) $3 LINENS We offer an extensive selection of table linens, including pintuck, crinkle taffeta, brushed satin and spandex, in over 50 colors. Please inquire for rental details and prices.
$12
PACKAGES small serves 25 | medium serves 50 | large serves 75 | x-large serves 100 please inquire for larger quantities WAVE or SILVER-BAND COLLECTION 1-2 HOUR COCKTAIL PARTY Appetizer plates, forks, knives, teaspoons, tumblers, coffee cups, beverage napkins sm $100 | med $200 | lg $300 | xl $400 WAVE or SILVER-BAND COLLECTION 1-2 HOUR DINNER & DESSERT BUFFET Dinner plates, dessert plates, forks, knives, teaspoons, tumblers, coffee cups, beverage napkins, dinner napkins sm $150 | med $300 | lg $450 | xl $600 WAVE or SILVER-BAND COLLECTION 2-3 HOUR HORS D’OEUVRE, DINNER BUFFET & DESSERT Appetizer plates, dinner plates, dessert plates, forks, knives, teaspoons, tumblers, coffee cups, beverage napkins, dinner napkins sm $200 | med $400 | lg $600 | xl $800 WAVE or SILVER-BAND COLLECTION 3-4 HOUR HORS D’OEUVRE, DINNER BUFFET & DESSERT Appetizer plates, dinner plates, dessert plates, forks, knives, teaspoons, tumblers, coffee cups, beverage napkins, dinner napkins sm $250 | med $500 | lg $750 | xl $1000
18 |
TO ORDER: 917.843.1918 |
[email protected]
2015 HOLIDAY MENU Kashrus guaranteed when sealed with KOF-K tape
| 19
KOSHER CATERING 2015 HOLIDAY MENU
TO ORDER CONTACT OUR KOSHER CATERING CONSULTANTS 917.843. 1918 |
[email protected]
STORE LOCATIONS CHEL SEA 766 6TH AVE. (AT 26TH ST.)
PL AINVIEW 50 MANETTO HILL MALL
DOUGL ASTON 242-02 61ST AVE.
RED HOOK 480-500 VAN BRUNT ST.
HARLEM 2328 12TH AVE. (AT 130TH ST.)
699 CANAL ST.
KIPS BAY 550 2ND AVE. (AT 30TH ST.) L AKE GROVE 3200 MIDDLE COUNTRY RD.
STAMFORD
UPPER EAST SIDE 240 EAST 86TH ST. (BETWEEN 2ND & 3RD AVE.)
THANKSGIVING • HANUKKAH
UPPER WEST SIDE 2127 BROADWAY (AT 74TH ST.)
NANUET 75 WEST ROUTE 59
WESTBURY 1258 CORPORATE DR.
PAR AMUS 30 EAST RIDGEWOOD AVE. PELHAM MANOR 847 PELHAM PARKWAY
WOODL AND PARK 1510 US 46 WEST (AT BROWERTON RD.)
FA I R W AY M A R K E T.C O M
UNDER THE SUPERVISION OF THE KOF-K Kashrus
2015 HOLIDAY MENU
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KOSHER CATERING 2015 HOLIDAY MENU PRICE LIST
THANKSGIVING • HANUKKAH TO ORDER CONTACT OUR KOSHER CATERING CONSULTANTS 917.843. 1918 |
[email protected]
UNDER THE SUPERVISION OF THE KOF-K
F A I R W A Y M A R K E T . C O M| 3 FAIRWAYMARKET.COM
2 0 1 5 KO S H E R H O L I D AY M E N U P R I C E L I S T PG # ITEM
PG # ITEM
PRICE
DINNER FOR 16-18
$189 $329
BRISKET DINNER (MEAT) CHICKEN MARSALA DINNER (MEAT)
4 AP PE TI Z E RS (MEAT )
HONEY-GLAZED SALMON DINNER (FISH)
ANTIPASTI MEZE SEASONAL CRUDITE CHICKEN TENDERS
sm $55 sm $50 sm $60
lg $120 lg $100 lg $95 lg $110
5 SOU PS (ME AT EQ UIPMENT ) BUTTERNUT SQUASH AND APPLE BISQUE HEARTY VEGETABLE SOUP
$8 qt $8 qt
HONEY-GLAZED SALMON SLOW-ROASTED BRISKET HERB-ROASTED CHICKEN
CRANBERRY SAUCE MUSHROOM STUFFING CHALLAH APPLE CRANBERRY STUFFING MASHED POTATOES ROSEMARY-ROASTED POTATOES CANDIED SWEET POTATOES ROASTED SWEET POTATOES ROASTED ROOT VEGETABLES WILD RICE, DRIED CRANBERRIES & PECANS PARSNIP & TURNIP PUREE GREEN BEANS WITH SHALLOTS
PARVE SOUR CREAM
sm $95
med $125 lg $155
PUMPKIN PIE SWEET POTATO PIE PECAN PIE MINI PASTRIES & TARTLETS SEASONAL FRESH FRUIT
MINI FRANKS-IN-BLANKETS CHICKEN SATAY
sm $75 sm $95 sm $90 sm $65
lg $140 lg $180 lg $170 lg $120
BBQ BRISKET LATKE BITES
half $30 full $55 half $35 full $60 $6 pt $7 pt
RISOTTO FRITTERS FILET OF BEEF CROSTINI MINI EGG ROLLS *ADD A WOODEN SERVING TRAY
lg $55 lg $55 lg $45 lg $45 lg $55 lg $45 lg $55 lg $55
10 HORS D’OEUVRES PACKAGES (MEAT)
lg $55
12 SUSHI (FISH)
STATIONARY PASSED
$26 dz $30 dz $22 dz $18 dz $5 per tray sm $195, m $325, lg $475, xl $625 sm $395, m $775, lg $1150, xl $1525
11 APPETIZER PLATTERS (MEAT) ANTIPASTI MEZE SEASONAL CRUDITE BALSAMIC GRILLED VEGETABLES MINI BRIOCHE BASIC PLATTER
10” $18 10” $18 10” $18 10” $22 sm $60 sm $45
$20 dz $26 dz $30 dz
WILD MUSHROOM & BEEF FACON
FALAFEL TARTLETS
$8 qt $6 pt sm $30 sm $30 sm $25 sm $25 sm $30 sm $25 sm $30 sm $30 $8 qt sm $30
7 DE SSE RT (PARVE) APPLE CRUMB PIE
POTATO LATKES
10 HORS D’OEUVRES (MEAT)
6 SI DE S (ME AT EQ UIP M ENT ) TURKEY GRAVY
lg $409 lg $369 lg $429 lg $319
DAIRY EQUIPMENT)
APPLESAUCE
5 RE ADY-TO-S E RVE (M EAT ) SLICED HERB-ROASTED TURKEY BREAST
PASTA DINNER (DAIRY)
sm $209 sm $189 sm $229 sm $169
9 LATKES (MEAT EQUIPMENT OR
SWEET POTATO LATKES
5 E NTRE E S (ME AT ) OVEN-READY TURKEY
PRICE
8 HANUKKAH 9 HANUKKAH DINNER
2 THANKSGIVING 3 TH ANKS G I VI NG DINNER (M EAT ) DINNER FOR 8-10
2 0 1 5 KO S H E R H O L I D AY M E N U P R I C E L I S T
CLASSIC PLATTER SIGNATURE
sm $55 sm $50 sm $50 sm $55
lg $120 lg $100 lg $95 lg $95 lg $100
sm $75 lg $120 sm $95 lg $155
SPECIALTY
13 ENTREES (MEAT) lg $110 lg $85
SLOW-ROASTED BRISKET ARGENTINE SKIRT STEAK CHICKEN FRANCAISE CHICKEN MARSALA CHICKEN MARBELLA ISRAELI SALMON ORECCHIETTE PENNE PRIMAVERA
sm $90 sm $95 sm $65 sm $65 sm $65 sm $95 sm $55 sm $50
lg $170 lg $180 lg $120 lg $120 lg $120 lg $180 lg $100 lg $95
xl $180 xl $230 xl $310 xl $400
2 0 1 5 KO S H E R H O L I D AY M E N U P R I C E L I S T PG # ITEM
PRICE
HANUKKAH (CONT.) 14 SIDES (MEAT EQUIPMENT) ROSEMARY-ROASTED POTATOES HERB-ROASTED SWEET POTATOES MOROCCAN QUINOA ISRAELI COUSCOUS & VEGETABLE PILAF SEASONAL ROASTED VEGETABLES GREEN BEANS WITH SHALLOTS MAPLE-BOURBON RAINBOW CARROTS SESAME-GINGER SNAP PEAS TZIMMES ZUCCHINI & YELLOW SQUASH RIBBONS
sm $25 sm $25 sm $25 sm $25 sm $25 sm $30 sm $30 sm $30 sm $30 sm $30
lg $45 lg $45 lg $45 lg $45 lg $45 lg $55 lg $55 lg $55 lg $55 lg $55
sm $30 sm $40
lg $50 lg $70
$18 dz sm $50 sm $60 sm $40 sm $12 sm $50 sm $45 $20
lg $95 lg $110 lg 75 lg $24 lg $95 lg $85
14 KUGELS (MEAT EQUIPMENT) CLASSIC SIGNATURE
15 DESSERTS (PARVE) JELLY DONUTS LOWER EAST SIDE COOKIES MINI PASTRIES, TARTLETS & CUPCAKES FESTIVE HOLIDAY MINI CUPCAKES GELT DRIED FRUIT & NUTS SEASONAL FRESH FRUIT 8” CAKES
TO ORDER CONTACT OUR KOSHER CATERING CONSULTANTS 917.843. 1918 | KOSHERC ATERING@FAIRWAYMARKE T.COM
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