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IT’S TIME T O SCHEDULE YOUR FALL / WIN TER EVENT CAT ERING NOW
Oysterfest AUGUST 1, 2 & 3
ICH FRIED OYSTER SANDWbrio che roll with
!
ed on a warm Fried golden brown and serv chips. 14.95 with a side of kettle cooked Baja sauce and lettuce. Comes
OYSTER STEW
stock. served in a silky butter milk Simmered in their own liquor, 95 a side salad. 18. Served with oyster crackers and R
FRIED OYSTER PLATTE
golden brown. Seven breaded oysters fried two vegetable sides. 18.95 and ce sau tail cock Served over leaf lettuce with
WINE BAKED OYSTERS ll topped with
ed on the half she Splashed with white wine serv Swiss cheese and scallions. ted mel t, mea blue crab claw s. 24.95 Served with two vegetable side
When planning the location and food for your ev to the right plac ent, you’ve com e! Whether your e location or ours provide top quali , we ty food and a fri endly, experienc staff who take e professional pride in making your event run smoothly.
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114 North Zinns Mill Road Lebanon 717.274.06 www.qtcaterin 70 feedme@qtcate g.com ring.com
u St ne Wed r While S ur Deck ters! o o n o Oys M 4-8P featured Types of t e n b e l r l i e He w ree Diff Th with
LIVE MUSIC ON THE DECK Weather Permitting SUNDAYS 5 – 8 pm
RANDY Z
th
T6 AUGUS
OR B A L AY D NU ME
AUGUST13th 20th AUGUST
p hrim eel S P n Pick o oked et Potat -Boy m S e • w P S p o k • Por alo Shrim f f • Bu Shitake r e l • Vea ort Burg P a e •S
www.quentintavern.com
CO
P AU PER GU ST SKY 20t h
HEART TERRY STRONG27 th AUGUST
FOOD SPECIAL DISCOUNT Mondays Thru Fridays 2-4 PM $3.00 OFF ALL BURGERS & CHEESESTEAK SANDWICHES
ENJOY OUR DECK! Open 7 Days a Week! Open Daily at 11:30 AM
Curious About Our Menu Item Names Go to Our Facebook Page: #BehindTheMenu