please inform your server of any food allergies

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SMALL PLATES TACOS Soup of the Day $5 Baja Fish Tacos $13 grilled fresh catch, shredded cabbage, tomato, * Seafood Ceviche $9 red onion, avocado, Powder Key sauce, flour tortillas red onion, Serrano, Keys citrus, cilantro, tortilla chips Island Jerk Chicken $11 *Conch Fritters $8 grilled jerk seasoned chicken thigh, shredded lettuce, jerk remoulade, charred lime tomato, red onion, cilantro-lime aioli, flour tortillas * Cayo Vaca Fish Dip $8 Korean Barbeque Beef $13 tortilla chips grilled marinated beef, sweet onion jam, spicy Asian slaw, flour tortillas * Grilled Octopus $9 Caribbean marinade, papaya sauce, tamari-ginger sauce SLIDERS - trio served with Skipjack Chips & pickle Classic Burger w/American, sweet onion jam $11 Powder Keg Shrimp $10 Shrimp Cakes w/LTO - cilantro-lime aioli $13 spicy Asian slaw, Powder Keg sauce Meatball w/marinara & provolone $10 Shrimp & Bacon Arancini $8 SANDWICHES - served with Skipjack Chips & pickle fried risotto balls, shrimp, bacon, SkipJack's Fresh Local Catch $14 Sriracha parmesan ranch sauce blackened, jerk, grilled or fried lettuce, tomato, red onion, cilantro-lime aioli, * Baked Naked XL Wings $8 brioche bun lemon garlic butter, buffalo, or barbecue coated blue cheese or ranch dipping sauce Seared Tuna Club $14 pepper seared yellow-fin tuna, apple wood smoked * Buccaneer Fries $6 bacon, lettuce, tomato, garlic aioli, multigrain toast steak cut, garlic, parmesan, fresh herbs Mojo Chicken $12 * Socca $6 marinated grilled chicken thigh, avocado, lettuce, herb and chickpea crepe, roasted garlic tomatoes, tomatoes, red onion, cilantro-lime aioli, arugula, parmesan-peppercorn cream grilled sourdough bread * Cannonball Seared Tuna $13 Paisano Steak Sandwich $14 Asian slaw, wasabi aioli, tamari-ginger sauce sliced steak, grilled banana peppers & sweet onions, mushrooms, provolone, herbed focaccia bread SALADS * SkipJack House $8 Nancy Pants Grilled Veggie $11 seasonal greens, broccoli rabe, tomato, egg, charred fresh vegetables, avocado, pesto, provolone, red onion, choice of dressing multigrain bread *Boot Key $10 BURGERS - served with Skipjack Chips & pickle seasonal greens, bleu cheese, pineapple, Ground Brisket/Chuck Blend candied chipotle peanuts, house vinaigrette Buccaneer $11 choice of cheese, lettuce, tomato, red onion Caesar $9 hearts of romaine, parmesan cheese, crouton, SkipJack $13 classic dressing applewood-smoked bacon, barbecue sauce, sweet onion jam, bleu cheese Sombrero $12 chilled shrimp, chopped romaine, celery, carrots, radish, Vaca Gorda $14 scallions, jalapeño, cilantro, candied-chipotle peanuts, stuffed with American cheese and sweet onion jam, Asian dressing topped with grilled Taylor ham and fried egg Extras: $5 each Burger Toppings: $1 each local catch, baby shrimp, grilled chicken thigh, American, Swiss, cheddar, provolone, bleu sliced steak, seared tuna grilled onion, sautéed mushrooms, farm egg applewood smoked bacon, Taylor ham CRUNCHY BASKETS - served with Skipjack Chips Fresh Local Catch w/cilantro-lime aioli $14 * designates Gluten Free items Shrimp w/chili-key lime cocktail sauce $13 Southernmost Fried Chicken Thighs $11 please inform your server of any food allergies w/Dijon buttermilk dipping sauce



18% gratuity may be added to groups of 6 or more



WINE SELECTIONS



PIZZA

SPARKLING

house made dough, hand tossed CANELLA ROSE 187ml $10 imported San Marzano tomato sauce, mozzarella ACINUM PROSCECCO $28 12" pie $10 16" pie $14 VEUVE CLICQUOT CHAMPAGNE $98 WHITES TOPPINGS 12" pie $1 each VINO BLANCO 1/2 CARAF $8 FULL CARAF $14 16" pie $2 each CA'DONINI PINOT GRIGIO $7/$26 MEATS bacon, pepperoni, Canadian bacon, sausage, meatballs, VILLA SOLARIS VERMENTINO $8/$28 DAIRY CLIFFORD BAY SAUVIGNON BLANC $7/$26 shaved parmesan, ricotta, fresh mozzarella, xtra cheese EMOLO SAUVIGNON BLANC $9/$32 VEGGIES sundried tomato, broccoli rabe, basil, spinach, arugula, BROGLIA GAVI DI GAVI $36 garlic, peppers, red onion, fresh tomatoes, mushrooms, pepperoncini, black olives, hot peppers, pineapple MER SOLEI SILVER UN-OAKED CHARDONNAY $36 SEAFOOD TWO VINES CHARDONNAY $7/$26 anchovies, shrimp WENTE CHARDONNAY $9/$32 SPECIALITY PIES DIRECTOR'S CUT CHARDONNAY $39 MARGARITA $17 fresh mozzarella, fresh basil, LECHTHALER REISLING $8/$29 San Marzano tomato sauce, evoo ROQUESANTE ROSE $8/$29 RAPPINI & SAUSAGE $19 broccoli rabe, mild Italian sausage, fresh mozzarella, REDS San Marzano tomato sauce VINO ROSSO 1/2 CARAF $8 FULL CARAF $14 BIANCA $19 mozzarella, ricotta, provolone, shaved parmesan, garlic, UNDERWOOD PINOT NOIR $9 /$29 fresh basil, evoo ELOUAN PINOT NOIR $39 MEATBALL & RICOTTA $19 basil-parmesan meatballs, ricotta, fresh mozzarella, STEMMARI NERO D'AVALO $7/$26 San Marzano tomato sauce MELINI CHIANTI $8/$28 PARMA $19 DRUMHELLER MERLOT $29 prosciutto, arugula, shaved parmesan, San Marzano tomato sauce, mozzarella, evoo ARGIANO TOSCANA $36 PESTO SCAMPI $19 shrimp, pesto, garlic, fresh mozzarella, San Marzano tomato sauce

TWO VINES CABERNET SAUVIGNON $7/$26 STERLING CABERNET SAUVIGNON $9/$32

QUILT CABERNET SAUVIGNON $49 $15 CORKAGE FEE



BEER SELECTIONS



DRAFT



COORS LIGHT BECKS $5 $4

BIMINI TWIST $5 STELLA ATROIS $5 BUDWIESER $4 SAM ADAMS SEASONAL $5

BUD LIGHT $4

COORS LIGHT $4 SANDBAR SUNDAY $5



CANS

MILLER LITE $4

CORONA $5

ROLLING ROCK $4

CORONA LIGHT $5 GUINNESS PUB DRAFT $6

SAMUEL ADAMS LAGER $5 YUENGLING LAGER $4

HEINEKEN $5

WOODCHUCK CIDER $4

MICHELOB ULTRA $4