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COCKTAILS
Roasted Corn Hushpuppies – 6
Carnall Hall Mule – 8
Pimento Cheese, Pablano Pepper, Comeback Sauce
Soju, lime, ginger Beer
Warmed Burrata – 10
Old Main – 11
Creole Tomato Sauce, Parmesan Cream, Grilled Focaccia
Rye Whiskey, Campari, simple syrup
Ella’s Pimento Cheeseburger – 14
A.G.G – 9
Traditional accompaniments, French Fries, Brioche Bun
Brandy, grapefruit juice, grenadine, soda
Fried Green Tomatoes – 12
First & Foremost – 8
Poached Gulf Shrimp, Pickled Watermelon Rind, Remoulade Sauce
Sparkling wine, Campari
Pate of the Day – 11
Groni-fied – 12
Seasonal Fruit Jam, Creole Mustard
Barrel aged gin, Campari, Cocchi Rosa
Duck Confit Meat Pies – 8
Tusk – 9
Smoked Gouda, Chive Crème Fraiche
Bourbon, cognac, brandy, maple, and bitter
Caramelized Brussels Sprouts – 9
Martini – 9
Candied Pecans, Lardon Bacon, Apple, Local Honey
Vodka/Gin/Soju, dry vermouth, bitters, dirty upon request
Charcuterie Plate – 14 Artisanal Cheese, Cured Meats, Accompaniments
Manhattan – 9 Bourbon/Rye, sweet vermouth, bitters
Bavarian Soft Pretzel Sticks – 10 Pimento Cheese, Creole Mustard
Spiced Mixed Nuts – 6 Japanese Pepper Spiced