STARTER MAINS DESSERT PETIT FOURS

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STARTER SUMMER LOVIN’ BOWL Buckwheat, beetroot, cucumber, mango, hummus, walnut, jalapeño chilli

MAINS TRAY-ROASTED COD Cod, asparagus, paprika, green olives SWEETCORN FRITTERS (v) Corn kernels, spring onions, avocado, lime

DESSERT RHUBARB AND COCONUT RICE PUDDING Vanilla, cinnamon, almonds, maple syrup

PETIT FOURS MADELEINES Strawberry chia jam

(v) denotes suitable for vegetarians. Should you have any food allergies or special dietary requirements please inform your waiter. Please note that nuts are used in our kitchen.