StationLR3 (V2)

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FROM THE KITCHEN 11am to Midnight Daily

FROM THE KITCHEN 11am to Midnight Daily

BLACKENED CHICKEN SANDWICH 15 jerk spiced, cole slaw, remoulade, ciabatta roll

BABY BACK RIBS 18 spicy brown sugar, saba, frisee, crispy onion

SLICED STEAK SANDWICH caramelized onions, gruyere, frisee

16

TRUFFLE CHEESE FRIES white truffle oil, grana padano, Italian parsley

DELPHINE CHEESEBURGER tomato compote, buttered onion, cheddar cheese add egg $1

15

STEAK FRITES marinated sirloin cap, chimichurri, with crispy fries, bearnaise

25

HALIBUT CEVICHE red onion, citrus, chilis, cilantro

13

CRAB CAKES citrus frisee salad, remoulade, grilled lemon 19 GRILLED CHICKEN CAESAR SALAD with bacon

19

SPINACH ARTICHOKE DIP house made tortilla chips, pico de gallo

13

ROASTED GARLIC HUMMUS with fresh pita

13

ORGANIC KALE SALAD crispy pita, jalapeno, soledad farm goat milk feta, creamy citrus dressing

14

CRISPY CALAMARI lemon, garlic, parsley, spicy aioli

16

FRENCH FRIES

7

DESSERTS

11

KEY LIME CHEESECAKE Coconut ice cream WARM BERRY CRUMBLE Caramel sauce, vanilla ice cream, fresh berries CHOCOLATE TRES MOUSSE White, milk, and dark chocolate mousse, layer of hazelnut crunch SELECTION OF ICE CREAMS AND SORBETS

FRESHLY BAKED CHOCOLATE CHIP COOKIES

5

AMERICANO, ESPRESSO

4

CAPPUCINO, CAFE AU LAIT

AHI TUNA POKE 16 avocado, arugula citrus salad, crispy wonton SHREDDED CHICKEN TACOS citrus, avocado, onion

11

13 A 17% Gratuity is added to all checks. 20% Gratuity for parties of 6 or more.

4.5