Sunday, May 12th, 2019


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M o t h e r ’s D a y B R U N C H B U FFET

Sunday, May 12th, 2019 H O T BU FFET B R EAD S & PA ST R IES

Croissants Chocolate Croissants Seasonal Assorted Muffins Cinnamon Buns Southern Style Biscuits with Sausage Gravy Assorted Danish C O LD BU FFET & SA LAD S

Seasonal Fruit and Berries Vanilla Honey Yogurt with House Granola Traditional Chilled Shrimp, spicy cocktail sauce Seasonal Greens with Assorted Toppings & Dressings Spring Vegetable Pasta Salad, Herb Dressing Spinach and Romaine Salad, Wild Berry Vinaigrette

Stone Ground Grits with Sharp Cheddar Peach French Toast with Maple Syrup and Pecan Butter Applewood Smoked Bacon Pork Sausage Links & Chicken Sausage Patties Garden Vegetable Frittata Salmon, Red Wine Butter, Leek & Carrot Southern Fried Chicken Collard Greens with Turkey Bacon Roasted Medley of Fingerling Potatoes Grilled Green & White Asparagus, Shallot Butter Spring Garden Vegetable Medley ST A TIO N S

Omelets & Eggs made to order

D ESSER T ST ATIO N

Peach Bread Pudding, Vanilla Bourbon Sauce Assorted Madeleine’s & Macaroons Key Lime Tarts, Pecan Tarts Assorted Mousse Shooters Assorted Cookies & Brownies

Chef Carved House Smoked Turkey Breast with Sage Gravy and Herb Crusted Prime Rib with Rosemary Jus C H ILD R EN ’S BU FFET

Chicken Fingers, Potato Tots Mac & Cheese

$40 for Adults, $15 for Children ages 6-12 (5 & under Complimentary) LIVINGSTON RESTAURANT+BAR

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∙ ATLANTA, GEORGIA 30308 · 3 HOUR COMPLIMENTARY PARKING

659 PEACHTREE STREET NE

RESERVATIONS 404-897-5000