Sushi Roll


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Fusion Salad & Appetizers Appetizers A1.

Edamame

7

Grilled Satay

A19. Pla Murk Krob Thai Fried Calamari

Marinated, skewed then barbecued, served w. peanut sauce

A6.

10

Crispy fried finger rolls w. vermicelli, celery, served w. plum sauce

Steamed soy beans A5.

A17. Thai Spring Roll (6)

-Choice of Chicken or Beef

12

-Choice of Shrimp

15

Tako Su

12

Sliced octopus served with sauce

10

Fried diced calamari in chef’s special sauce A22. Coconut Shrimp (4)

10

A23. Age Tofu (4)

10

A26. Tempura Appetizer

10

2pcs. shrimp or chicken w. 3pcs. Vegetables

A10. Negima (6)

A28. Seafood Ceviche-Asian Style

Scallions or asparagus rolled in beef or chicken A11. Gyoza or shumai

10

White fish, shellfish, octopus, shrimp, and fresh vegetable A29. Spicy Tuna Tempura

Pan-fried pork, shrimp, or vegetable dumpling A13. *Tuna Tataki

15

15

12

4 pcs spicy tuna tempura topped w. tobiko, w. Chef Special sauce

Seared tuna in a ponzu sauce A14. Crispy Crab Rangoon (6)

10

A15. YellowTail Jalapeno

15

Served w. yuzu sauce A16. Goi Cuon Vietnamese Summer Rolls (2)

10

Refreshing cold rice paper roll w. bean sprouts, lettuce, rice noodles, & herbs, served w. peanut sauce

A30. *Sunomono

12

Raw fish salad in a vinegar sauce A31. *Blackened Tuna or Salmon

15

A32. Tuna or Salmon Tartar

15

Yuzu sauce A33. *Sushi or Sashimi Appetizer

15

Salad/Soup A2.

Seaweed Salad

8

A3.

Avocado Salad

7

A6.

Kani Salad

10

A7.

Chicken Avocado Salad

15

A8.

*Tuna Avocado Salad

10

A9.

Green Salad

8

Served with ginger dressing A36. *Fusion Salad

12

Assorted fishes &avocado w. chef’s sauce

Mango Salad

12

Shredded fresh mango w. spicy chili dressing

A41. Thai Chicken Salad

12

Traditional Thai salad, shredded chicken w. carrots, cabbage, onion, and peanuts, served w. spicy lime dressing A11. Tom Yum Goong

10

Hot & sour lemon grass broth w. shrimp, bell peppers, mushrooms & herbs A12. Miso Soup

8

A42. Tom Ka Gai (Coconut Chicken soup)

10

Thai style chicken coconut soup w. lime juice bell pepper & mushrooms A43. Mixed vegetables & Tofu Soup

10

Denotes Hot & Spicy * These items contain raw items. Consuming raw or undercooked meat or fish may increase your risk of food born illness,

especially if you have certain medical condition1

Sushi Roll 1. 2. 3. 4. 5. 6. 7. 8. 9.

California Roll

8

Crab, avocado & cucumber

27. *Osaka Roll

8

Tuna or salmon roll

20

tuna, cucumber, avocado w. spicy sauce inside, tuna

Sweet Potato Roll *Negi-Hamachi Maki

8 8

&salmon on top

28. *Fusion Roll

20

Spicy tuna inside w. avocado & red tobiko on top

Yellowtail & scallion

Veggie Maki Roll

7

29. Miami Roll

20

Spicy crunchy salmon, crab meat inside, topped w. seared

Cucumber and/or avocado roll

Eel Cucumber Roll

10

Broiled eel & cucumber with eel sauce

Eel Avocado Roll

10

Broiled eel & avocado with eel sauce

*Spicy Yellowtail Roll

10

*Spicy Salmon Roll

10

10. *Spicy Tuna Roll

10

Tuna, crunch, tobiko & scallion w. spicy sauce

11. *Philadelphia Roll

10

Salmon, cream cheese & cucumber

12. *East Roll

10

Shrimp, avocado, cucumber, caviar & egg

Soft shell crab & mango inside w. spicy tuna on top

31. *Paradise Roll

20

Spicy tuna, crunch inside w. yellow tail, tuna, salmon, eel &

32. *Fair Field Roll

20

sauce on top

33. *Montauk Roll

20

Spicy tuna & avocado inside w. spicy tuna on top

33. *Pink Lady Roll

22

Tuna, Salmon, White fish, crabmeat, avocado w. soy paper

34. *Lady Dragon Roll

22

Lobster tempura, asparagus, avocado, tobiko w. soy paper

20

35. *Express Roll

Smoked salmon, cream cheese & avocado deep fried

14. Ichiban Roll

36. *Bartender’s Special Roll

20

22

spicy tuna & avocado inside top w. tuna, salmon & fluke

White tuna, yellowtail, avocado, w. eel, avocado on top

37. *Crazy Tuna Roll

15

16. *Alaskan Roll

20

Salmon, avocado & crunch inside, broiled eel on top

topped w.chef special sauce

15. Shrimp Tempura Roll

20

Fried crabmeat, avocado, white fish & eel inside, tobiko& eel

Salmon, crunch, tobiko & scallion w. spicy sauce

13. Trump Roll

Salmon & tobiko

30. *Spider Web Roll

avocado on top w. scallion and sauce on top

Yellowtail, crunch, tobiko & scallion w. spicy sauce

20

Hot pepper tuna inside, spicy tuna on top

10

40. *Red Dragon Roll

22

Tuna outside w. spicy salmon inside

Salmon, avocado & cucumber

17. Boston Roll

10

41. Monster Roll

22

42. *Panda Roll

Shrimp, lettuce, and cucumber w. mayo

18. *Snow Mono Roll

Shrimp tempura, avocado inside, top w. spicy kani

19. *Tuna Fashion Roll

10

Tuna, avocado, cucumber, tobiko & crunch

20. *Dragon Roll

20

Eel and cucumber inside, w avocado on top

21. *Black Dragon Roll

22

Shrimp tempura avocado inside, top w. avocado, eel & masago 22

Tuna, yellowtail & avocado inside, red tobiko w. mixed sauce on top

45. *Holly Roll

20

White tuna, avocado & hot pepper inside w. salmon & yellowtail on top

20

46. *Sunny Isles Roll

15

47. *Tiger Roll

Fried crabmeat & avocado inside, broiled eel w. black

20

Crunchy spicy tuna & spicy yellow tail, covered w. crunchy spicy salmon

tobiko on top

22. *Rainbow Roll Tuna, salmon & fluke outside w. cucumber avocado &

23. *Spider Roll

20

Soft shell crab

24. *Tokyo Roll

20

Shrimp tempura & cucumber inside w. tobiko on top 22

Fresh lobster, avocado, mango inside top w. spicy tuna and

20

Shrimp tempura, lettuce, topped with eel, avocado & tobiko

48. *Godzilla Roll

crabmeat inside

chili sauce

20

Spicy tuna, tobiko, avocado & tobiko w. scallion & sauce

* Maki Roll

25. Million Dollars Roll

26. *Volcano Roll

20

Eel, shrimp, crab meat, salmon, asparagus, tobiko, w. both eel and spicy mayo deep fried

49. * Splendid Roll

20

Shrimp tempura with spicy tuna, eel & avocado wrapped in a rice paper sheet

50. *Red Head Roll

20

Shrimp tempura, crunch spicy tuna on top

* These items contain raw items. Consuming raw or undercooked meat or fish may increase your risk of food born

illness, especially if you have certain medical condition 1

Sushi and Sashimi -------Order by 2 pcs. B1. *Tuna(Maguro)

6

B8. Crab Sticks(Kani)

B2. *Yellowtail(Hamachi)

7

B9. *Fluke(Hirame)

6

B3. Mackerel(Saba)

7

B10. *Squid(Ika)

6

B4. *Salmon(Sake)

7

B11. Eel(Unagi)

6

B5. Shrimp(Ebi)

7

B12. *Flying Fish Roe(tobiko)

7

B6. *Scallop(Hotategai)

7

B13. Octopus(Tako)

6

B7. Egg Custard(Tamago)

7

B14. *Red Clam

6

7

Sushi Entrée Served w. soup or salad

51. Sake Don $22

60. Love Boat for 2 $90

43. Hand Roll (Temaki) Combo

53.Tekka Don $25

40. *Sushi Sashimi Combo

20

30

5 pcs. sushi, 10 pcs. sashimi & 1 tuna roll

3 hand rolls (Guess choice)

44. *Spicy Maki Combo

22

Spicy tuna, spicy salmon, spicy yellowtail rolls

36. *Maki Combo

22

California roll, east roll & Alaskan roll

38. *Chirashi

46. *Sushi Regular

22

Tuna roll & 8 pcs. of sushi

47. *Sushi Deluxe

28

Tuna roll & 10pcs. of sushi 25

48. *Sashimi Regular

28

14 pcs. assorted sashimi

Assorted sashimi & sushi rice

39. Salmon Boy

25

30

17 pcs. of assorted sashimi

5pcs. Salmon sushi and a salmon roll

43. Tuna Boy

49. *Sashimi Deluxe

23

5pcs tuna sushi & a tuna roll

50. American Sushi

22

Salmon, Yellowtail, & tuna 3pcs each

44. Yellowtail Boy

25

52. Unagi Don

20

5 pcs. Yellowtail sushi & a yellowtail roll

* These items contain raw items. Consuming raw or undercooked meat or fish may increase your risk of food born

illness, especially if you have certain medical condition

Fusion Platters E1.

E2.

E11. Red Snapper (Asian Style)

Tempura(served with white rice, soup or salad)

35

Choice of Chicken or Vegetables

23

Whole snapper filleted and fried, served in a

Shrimp

25

Classic style, with a touch of sweet asian sauce

E12. Pad Thai (Thai Style Noodles)

Teriyaki, Choice of Salmon or Shrimp

Stir-fried rice noodles w. egg, bean curd, dried

25

Chicken

radish & bean sprouts

23

E3. Fried Rice (Asian Style)

Choice of chicken or shrimp

Thai spicy mint fried w. garlic, long beans, basil,

22

Scallop

25

E13. Filet Mignon

red onion & scallion

45

Choice of chicken or vegetable

12

Dry aged and grilled, complimented by buttered

Shrimp

16

mashed potatoes, baby broccoli and carrots and red

E4. Spaghetti Asian Style

wine demi-glace

Choice of chicken or vegetable

E14. Salmon “Healthy Choice”

12

Shrimp

30

Pan-seared salmon filet complemented with

16

steamed baby vegetables, tri-color orzo, and a light

E5. Fresh Garlic Chicken

tomato-caper relish

20

E13. SHRIMP & STEAK “Q’

Marinated chicken with fresh garlic & Thai pepper

E6.

Filet mignon chucks & jumbo shrimp w. straw

Choice of shrimp

25

mushrooms, baby corn, and broccoli, cooked in a

Gai Phad Phrik Haeng (Cashew Chicken)

20

chef’s special sauce

E15. Whole Wheat Penne

Sauté chicken with mushrooms, string beans, asparagus and cashew nuts

E7.

Duck panang Curry Sauce (Fried Duck)

25

and Italian parsley, with parmesan on the side, Scampi style or grilled shrimp

28

E14. Pepper Shrimp

panang curry

Crispy Duck Hong Kong Style

25

Deep fried crispy duck (half) w. lettuce, vegetable

Mango Chicken

25

Marinated shrimp with Thai pepper, lightly fried

E15. Shrimp w. Lobster Sauce

in a special sauce

E9.

16

‘Aglio e Olio’, quickly sautéed in garlic, olive oil

With coconut milk, chili, fresh string beans &

E8.

30

25

10 tiger shrimp, carrots, scallions, with egg white

18

Stir-fried chicken with shredded mango, baby

in lobster sauce

corn, mushrooms & cashew nuts

E10. Seafood Delight

30

Scallop, crab, shrimp & lobster

* These items contain raw items. Consuming raw or undercooked meat or fish may increase your risk of food born

illness, especially if you have certain medical condition