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Fusion Salad & Appetizers Appetizers A1.
Edamame
7
Grilled Satay
A19. Pla Murk Krob Thai Fried Calamari
Marinated, skewed then barbecued, served w. peanut sauce
A6.
10
Crispy fried finger rolls w. vermicelli, celery, served w. plum sauce
Steamed soy beans A5.
A17. Thai Spring Roll (6)
-Choice of Chicken or Beef
12
-Choice of Shrimp
15
Tako Su
12
Sliced octopus served with sauce
10
Fried diced calamari in chef’s special sauce A22. Coconut Shrimp (4)
10
A23. Age Tofu (4)
10
A26. Tempura Appetizer
10
2pcs. shrimp or chicken w. 3pcs. Vegetables
A10. Negima (6)
A28. Seafood Ceviche-Asian Style
Scallions or asparagus rolled in beef or chicken A11. Gyoza or shumai
10
White fish, shellfish, octopus, shrimp, and fresh vegetable A29. Spicy Tuna Tempura
Pan-fried pork, shrimp, or vegetable dumpling A13. *Tuna Tataki
15
15
12
4 pcs spicy tuna tempura topped w. tobiko, w. Chef Special sauce
Seared tuna in a ponzu sauce A14. Crispy Crab Rangoon (6)
10
A15. YellowTail Jalapeno
15
Served w. yuzu sauce A16. Goi Cuon Vietnamese Summer Rolls (2)
10
Refreshing cold rice paper roll w. bean sprouts, lettuce, rice noodles, & herbs, served w. peanut sauce
A30. *Sunomono
12
Raw fish salad in a vinegar sauce A31. *Blackened Tuna or Salmon
15
A32. Tuna or Salmon Tartar
15
Yuzu sauce A33. *Sushi or Sashimi Appetizer
15
Salad/Soup A2.
Seaweed Salad
8
A3.
Avocado Salad
7
A6.
Kani Salad
10
A7.
Chicken Avocado Salad
15
A8.
*Tuna Avocado Salad
10
A9.
Green Salad
8
Served with ginger dressing A36. *Fusion Salad
12
Assorted fishes &avocado w. chef’s sauce
Mango Salad
12
Shredded fresh mango w. spicy chili dressing
A41. Thai Chicken Salad
12
Traditional Thai salad, shredded chicken w. carrots, cabbage, onion, and peanuts, served w. spicy lime dressing A11. Tom Yum Goong
10
Hot & sour lemon grass broth w. shrimp, bell peppers, mushrooms & herbs A12. Miso Soup
8
A42. Tom Ka Gai (Coconut Chicken soup)
10
Thai style chicken coconut soup w. lime juice bell pepper & mushrooms A43. Mixed vegetables & Tofu Soup
10
Denotes Hot & Spicy * These items contain raw items. Consuming raw or undercooked meat or fish may increase your risk of food born illness,
especially if you have certain medical condition1
Sushi Roll 1. 2. 3. 4. 5. 6. 7. 8. 9.
California Roll
8
Crab, avocado & cucumber
27. *Osaka Roll
8
Tuna or salmon roll
20
tuna, cucumber, avocado w. spicy sauce inside, tuna
Sweet Potato Roll *Negi-Hamachi Maki
8 8
&salmon on top
28. *Fusion Roll
20
Spicy tuna inside w. avocado & red tobiko on top
Yellowtail & scallion
Veggie Maki Roll
7
29. Miami Roll
20
Spicy crunchy salmon, crab meat inside, topped w. seared
Cucumber and/or avocado roll
Eel Cucumber Roll
10
Broiled eel & cucumber with eel sauce
Eel Avocado Roll
10
Broiled eel & avocado with eel sauce
*Spicy Yellowtail Roll
10
*Spicy Salmon Roll
10
10. *Spicy Tuna Roll
10
Tuna, crunch, tobiko & scallion w. spicy sauce
11. *Philadelphia Roll
10
Salmon, cream cheese & cucumber
12. *East Roll
10
Shrimp, avocado, cucumber, caviar & egg
Soft shell crab & mango inside w. spicy tuna on top
31. *Paradise Roll
20
Spicy tuna, crunch inside w. yellow tail, tuna, salmon, eel &
32. *Fair Field Roll
20
sauce on top
33. *Montauk Roll
20
Spicy tuna & avocado inside w. spicy tuna on top
33. *Pink Lady Roll
22
Tuna, Salmon, White fish, crabmeat, avocado w. soy paper
34. *Lady Dragon Roll
22
Lobster tempura, asparagus, avocado, tobiko w. soy paper
20
35. *Express Roll
Smoked salmon, cream cheese & avocado deep fried
14. Ichiban Roll
36. *Bartender’s Special Roll
20
22
spicy tuna & avocado inside top w. tuna, salmon & fluke
White tuna, yellowtail, avocado, w. eel, avocado on top
37. *Crazy Tuna Roll
15
16. *Alaskan Roll
20
Salmon, avocado & crunch inside, broiled eel on top
topped w.chef special sauce
15. Shrimp Tempura Roll
20
Fried crabmeat, avocado, white fish & eel inside, tobiko& eel
Salmon, crunch, tobiko & scallion w. spicy sauce
13. Trump Roll
Salmon & tobiko
30. *Spider Web Roll
avocado on top w. scallion and sauce on top
Yellowtail, crunch, tobiko & scallion w. spicy sauce
20
Hot pepper tuna inside, spicy tuna on top
10
40. *Red Dragon Roll
22
Tuna outside w. spicy salmon inside
Salmon, avocado & cucumber
17. Boston Roll
10
41. Monster Roll
22
42. *Panda Roll
Shrimp, lettuce, and cucumber w. mayo
18. *Snow Mono Roll
Shrimp tempura, avocado inside, top w. spicy kani
19. *Tuna Fashion Roll
10
Tuna, avocado, cucumber, tobiko & crunch
20. *Dragon Roll
20
Eel and cucumber inside, w avocado on top
21. *Black Dragon Roll
22
Shrimp tempura avocado inside, top w. avocado, eel & masago 22
Tuna, yellowtail & avocado inside, red tobiko w. mixed sauce on top
45. *Holly Roll
20
White tuna, avocado & hot pepper inside w. salmon & yellowtail on top
20
46. *Sunny Isles Roll
15
47. *Tiger Roll
Fried crabmeat & avocado inside, broiled eel w. black
20
Crunchy spicy tuna & spicy yellow tail, covered w. crunchy spicy salmon
tobiko on top
22. *Rainbow Roll Tuna, salmon & fluke outside w. cucumber avocado &
23. *Spider Roll
20
Soft shell crab
24. *Tokyo Roll
20
Shrimp tempura & cucumber inside w. tobiko on top 22
Fresh lobster, avocado, mango inside top w. spicy tuna and
20
Shrimp tempura, lettuce, topped with eel, avocado & tobiko
48. *Godzilla Roll
crabmeat inside
chili sauce
20
Spicy tuna, tobiko, avocado & tobiko w. scallion & sauce
* Maki Roll
25. Million Dollars Roll
26. *Volcano Roll
20
Eel, shrimp, crab meat, salmon, asparagus, tobiko, w. both eel and spicy mayo deep fried
49. * Splendid Roll
20
Shrimp tempura with spicy tuna, eel & avocado wrapped in a rice paper sheet
50. *Red Head Roll
20
Shrimp tempura, crunch spicy tuna on top
* These items contain raw items. Consuming raw or undercooked meat or fish may increase your risk of food born
illness, especially if you have certain medical condition 1
Sushi and Sashimi -------Order by 2 pcs. B1. *Tuna(Maguro)
6
B8. Crab Sticks(Kani)
B2. *Yellowtail(Hamachi)
7
B9. *Fluke(Hirame)
6
B3. Mackerel(Saba)
7
B10. *Squid(Ika)
6
B4. *Salmon(Sake)
7
B11. Eel(Unagi)
6
B5. Shrimp(Ebi)
7
B12. *Flying Fish Roe(tobiko)
7
B6. *Scallop(Hotategai)
7
B13. Octopus(Tako)
6
B7. Egg Custard(Tamago)
7
B14. *Red Clam
6
7
Sushi Entrée Served w. soup or salad
51. Sake Don $22
60. Love Boat for 2 $90
43. Hand Roll (Temaki) Combo
53.Tekka Don $25
40. *Sushi Sashimi Combo
20
30
5 pcs. sushi, 10 pcs. sashimi & 1 tuna roll
3 hand rolls (Guess choice)
44. *Spicy Maki Combo
22
Spicy tuna, spicy salmon, spicy yellowtail rolls
36. *Maki Combo
22
California roll, east roll & Alaskan roll
38. *Chirashi
46. *Sushi Regular
22
Tuna roll & 8 pcs. of sushi
47. *Sushi Deluxe
28
Tuna roll & 10pcs. of sushi 25
48. *Sashimi Regular
28
14 pcs. assorted sashimi
Assorted sashimi & sushi rice
39. Salmon Boy
25
30
17 pcs. of assorted sashimi
5pcs. Salmon sushi and a salmon roll
43. Tuna Boy
49. *Sashimi Deluxe
23
5pcs tuna sushi & a tuna roll
50. American Sushi
22
Salmon, Yellowtail, & tuna 3pcs each
44. Yellowtail Boy
25
52. Unagi Don
20
5 pcs. Yellowtail sushi & a yellowtail roll
* These items contain raw items. Consuming raw or undercooked meat or fish may increase your risk of food born
illness, especially if you have certain medical condition
Fusion Platters E1.
E2.
E11. Red Snapper (Asian Style)
Tempura(served with white rice, soup or salad)
35
Choice of Chicken or Vegetables
23
Whole snapper filleted and fried, served in a
Shrimp
25
Classic style, with a touch of sweet asian sauce
E12. Pad Thai (Thai Style Noodles)
Teriyaki, Choice of Salmon or Shrimp
Stir-fried rice noodles w. egg, bean curd, dried
25
Chicken
radish & bean sprouts
23
E3. Fried Rice (Asian Style)
Choice of chicken or shrimp
Thai spicy mint fried w. garlic, long beans, basil,
22
Scallop
25
E13. Filet Mignon
red onion & scallion
45
Choice of chicken or vegetable
12
Dry aged and grilled, complimented by buttered
Shrimp
16
mashed potatoes, baby broccoli and carrots and red
E4. Spaghetti Asian Style
wine demi-glace
Choice of chicken or vegetable
E14. Salmon “Healthy Choice”
12
Shrimp
30
Pan-seared salmon filet complemented with
16
steamed baby vegetables, tri-color orzo, and a light
E5. Fresh Garlic Chicken
tomato-caper relish
20
E13. SHRIMP & STEAK “Q’
Marinated chicken with fresh garlic & Thai pepper
E6.
Filet mignon chucks & jumbo shrimp w. straw
Choice of shrimp
25
mushrooms, baby corn, and broccoli, cooked in a
Gai Phad Phrik Haeng (Cashew Chicken)
20
chef’s special sauce
E15. Whole Wheat Penne
Sauté chicken with mushrooms, string beans, asparagus and cashew nuts
E7.
Duck panang Curry Sauce (Fried Duck)
25
and Italian parsley, with parmesan on the side, Scampi style or grilled shrimp
28
E14. Pepper Shrimp
panang curry
Crispy Duck Hong Kong Style
25
Deep fried crispy duck (half) w. lettuce, vegetable
Mango Chicken
25
Marinated shrimp with Thai pepper, lightly fried
E15. Shrimp w. Lobster Sauce
in a special sauce
E9.
16
‘Aglio e Olio’, quickly sautéed in garlic, olive oil
With coconut milk, chili, fresh string beans &
E8.
30
25
10 tiger shrimp, carrots, scallions, with egg white
18
Stir-fried chicken with shredded mango, baby
in lobster sauce
corn, mushrooms & cashew nuts
E10. Seafood Delight
30
Scallop, crab, shrimp & lobster
* These items contain raw items. Consuming raw or undercooked meat or fish may increase your risk of food born
illness, especially if you have certain medical condition