Table side cooking

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Table side cooking Stockyard Wagyu Beef Hot Rock Wasabi mayonnaise

GF Lamb Loin Hot Rock

170

160

Eggplant and chili relish

Norwegian Salmon Hot Rock Teriyaki sauce & grilled lemon

180

Miso Marinated Tofu Hot Rock Ponzu dressing, green chili

120

catch of the day CHOose your seafood choose your cooking style *Served with coconut scented steamed rice Live Sumbawa Lobster

190/100g

Irian Jaya King Crab

95/100g

King Prawn

95/100g

Snapper

80/100g

Thai Yellow curry, lime, coconut milk, simmered Japanese Truffle ponzu, japanese pickles, steamed Indonesian Chili paste, coriander, lime, grilled

GF Indian Madras curry, assorted chutneys, roasted Chinese Chili, fish sauce, sesame broth, steamed

Indicates Signature Dish

GF Healthy

Contains Pork

Gluten Free

Vegetarian

All prices are in thousand Indonesian rupiah & subject to 10% service charge and prevailing 11% government tax Please inform us of any food allergies or intolerances