Thanksgiving A Festive Feast

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Thanksgiving A Festive Feast Thursday, November 23, 2017 11:00 AM–4:00 PM COLD

Roasted Carrot Bisque Maple & Southern Spice Croutons Chickpea tomato with Housemade Ricotta Cheese Aged Sherry Vinegar

Spinach, Roasted Sweet Corn, Strawberry, Red Onion & Quinoa Salad with Bacon Vinaigrette

Housemade Wild Mushroom, Roasted Butternut Squash & Barley Salad with Toasted Walnut, Housemade Cottage Cheese, Citrus Vinaigrette 

CHARCUTERIE DISPLAY

Virginia Prosciutto, Pepper Salami, Chicken Liver Pate, Duck Sausage, Mustards, Pickled Vegetables, Cornichon, House Smoked Jerk Salmon  

BREAD DISPLAY

Assorted Dinner rolls, Crusty Baguettes, Lavosh & Artisan Breads 

 

CHILLED SEAFOOD DISPLAY

PASTRY ANGEL VILLAGE 

  CARVERY STATIONS WITH CARVERY ROLLS

 

Peel & Eat Shrimp, variety of Local Fresh Oysters, Coconut Tuna Ceviche Shots, Pickled Red Onions, Green Tomato Wasabi Cocktail Sauce, Yuzu Soy Mignonette Sauce, Tangerine Mimosa Foam, Lemon, Lime Wedges & other Garnishes 

Cider Brined Roasted Whole Turkey with Cajun Giblet Gravy & Fresh Cranberry Grand Marnier Sauce Southern Style Fried Turkey 

Mustard & Herb Rubbed Steamship of Beef with Cognac Thyme Green Peppercorn Sauce & Chive Horseradish Cream 

HOT STATION 

Roasted Garlic Buttermilk Mashed Local Potatoes with Scallions, Fresh Brussel Sprouts with Leeks & Applewood Bacon on side  Home Style Cornbread Stuffing with Sage  Horseradish Crusted Salmon and Smoked Tomato Cream Sauce Baked Mac and Cheese 

RESERVATIONS: 757-425-9000

Pecan Pie with Bourbon Caramel, Pumpkin Pie with Cinnamon Cream, Eggnog Shots, Mini Cheesecakes, Hot Apple Bread Pudding with Vanilla Sauce, Assorted Brownies, Cookie Assorted Mini Desserts & Chocolate Fountain with Fruit Kebab  

Thank A Fest

$45.00 Adults $19.00 Children Ages 5 – 12 Exclusive of Taxes and Gratuity 

 

*Vegan and Gluten Free Options Available* 

   

Thursday, Novemb 11:00 AM–4:00 PM

 

COLD

* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs or unpasteurized milk may increase your risk of food-borne illness. Any guest consuming alcohol must be of legal drinking age. ©2015 Starwood Hotels & Resorts Worldwide, Inc. All Rights Reserved. Sheraton and its logos are the trademarks of Starwood Hotels & Resorts Worldwide, Inc., or its affiliates. Any guest consuming alcohol must be of legal drinking age.

SHERATON VIRGINIA BEACH OCEANFRONT HOTEL 3501 Atlantic Avenue, Virginia Beach, VA 23451

Roasted Carrot Bisque Maple & Southern Spic Croutons Chickpea tomato with Housemade Ricotta Cheese Aged Sherry Vinegar

Spinach, Roasted Sweet Corn, Strawberry, Red

Onion & Quinoa Salad with Bacon Vinaigrette www.sheratonvirginiabeach.com

Housemade Wild Mushroom, Roasted Buttern Squash & Barley Salad with Toasted Walnut, Housemade Cottage Cheese, Citrus Vinaigret

CHARCUTERIE DISPLAY