Celebrate THE HOLIDAYS AT elements on hollis
HOLIDAY LUNCH BUFFET NOV. 29 & 30, DEC. 6, 7, 12, 13, 14 | 12 p.m. – 2 p.m.
CHRISTMAS DAY BUFFET DEC. 25 | 11a.m. – 1:30 p.m. / 5p.m. – 7p.m.
Indulge on our weekly lunch buffet, a fabulous festive spread including turkey and all the trimmings.
Brunch or supper: Celebrate Christmas Day at our famous annual Brunch Buffet. Whether you join us for brunch or supper, a classic roast turkey is the centrepiece of this lavish buffet. Your festive favourites transform from day to night!
FESTIVE SUNDAY BRUNCH DEC. 2, 9, 16, 23, 30 | 12 p.m. – 2 p.m. Sunday is for eating… a lot. We are known for our Sunday brunches but this is much more special. RESERVE A BIRD DEC. 24 & 25 Christmas Turkey dinner to-go. Don’t like fancy cooking… or cleaning up? Take our turkey to go. Roast Turkey, field greens, fresh baked rolls, cranberry and sage stuffing, gravy, cranberry sauce, mashed potatoes and a medley of vegetables. Christmas log or plum pudding with French vanilla crème anglaise to finish it all off.
NEW YEAR’S DAY BRUNCH JAN. 1 | 11 a.m. – 2 p.m. Ring in the New Year wide eyed and bushy tailed at our fabulous New Year’s Day Brunch. Includes all your brunch favourites, such as delectable seafood, mouth watering carvery and a selection of the chef’s finest concoctions; with live music.
elements on hollis The Westin Nova Scotian 1181 Hollis St. 902.496.7985 [email protected]