Sample Menu -

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Sample Menu Roasted Cauliflower Soup with Curried Oil and Spiced Cauliflower Florets ~ Guinea Fowl and Sunblushed Tomato Terrine with red cabbage, celeriac and red onion slaw, micro herb and basil pesto ~ Sage (Crumb) crusted Pork Tenderloin and slow cooked Pork cheek with Black Pudding potato cake, Ratatouille, glazed carrots and café au lait sauce ~ Great British Cheeseboard ~ Passion Fruit and Mango Cheesecake

Please note, this is a sample menu and may be subject to change.