Winter Menu

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Daily Lunch Specials @ R95 Mondiall Line Fish Kebabs - side salad or Open Steak Sandwich – home-made fries or Mac & Cheese - basil - tomato – truffle

_________________________________________ Winter Special Set Menu 2 Course R195 3 Course R 235 Starters Warm Tuna Nicoise Salad chef’s trio of locally sourced sustainable fish – Mondial potatoes - hydrated mustard seed dressing

Hearty Three Bean Soup mexican mango salsa bruschetta

Pork Belly honey & soy glazed - pineapple chutney - micro coriander

Mains Mussels white wine velouté - toasted ciabiatta

Ken Forrester Cottage Pie 100% pasture raised Wagyu beef - horseradish infused sweet potato mash

Tempura Battered Mixed Veg zucchini - heirloom carrot – celery - baba ganoush dip - hummus & skordalia

Desserts Malva pudding cape velvet chocolate chip ice cream

Chef’s Choice Brulée enhancing accompaniments

Trio Sorbet seasonal selection of sorbets